Let’s clear something up first.  Everyone seems to have their own name for this cigar.  Its equivalent to the music industries “Self-Titled” albums.  Remember back when Metallica released their self titled album?  Everyone had a name for it and it eventually became known as “The Black Album”. (Random example I know, but work with me here!)  I seem to see a similar occurrence with this line. The two most common names seem to the “The Padron Classic Line” or “The Padron Thousand Series” (obviously coming from the fact that most of their vitolas are numbers in the thousands). The actual name for this line is simply the “Padron Series”.

Padron is well known for their two more popular lines, the “1926 Serie” and the “1964 Anniversary Series”.  You can also check out my review of the 1926 40 Years or the 1926 No. 35 and the 1964 Anniversay Series Principe.  Those two popular lines often carry a fair hefty price tag whereas this line can be had at very valuable pricing.  It’s a diverse line coming in 15 different sizes and offered in both Maduro and Natural.  One thing to note is that the two different wrappers are usually very hard to tell apart.  The Natural wrappers tend to have a very dark color to them in my experience.

Although this is a much less expensive line, the cigars are still all hand rolled and are made using quality tobacco.  All of the tobacco included in the Padron Series is Sun Grown Nicaraguan and they are aged a minimum of 1.5 years.  The cigar I’m smoking today has also been in my humidor for close to 2 years.  So let’s see how Padron’s more budget friendly line stands up:

Cigar: Padron Series 2000 Natural
Drink: Innis & Gunn Oak Aged Beer
Vitola: Robusto (5 x 50)
Wrapper: Nicaragua
Binder: Nicaragua
Filler: Nicaragua
Price: About $4
Burn Time: A little under 1.5 hours

Construction:
• The wrapper is rough and has quite a few veins along with a dark cinnamon brown color
• The top is finished with a single cap, not terribly applied but a little messy
• The cigar has some slight give when squeezed but it’s mostly firm throughout
• Foot appears moderately packed, a bit of a gap in the middle which I’m hoping doesn’t cause a tunnel
• The band is fairly minimal and simple, comparably almost to some Cuban Montecristo bands
• The cut was nice and easy, leaving a clean end
• I made sure not to cut too much off the cap since experience tells me these can have open draw.  If you take care to make a shallow cut you’re greeted with a perfect draw

Burn:
• Toasting was nice and easy, the whole foot glowed evenly with minimal effort
• The burn is amazingly razor sharp through the first inch, almost no wave at all
• This Padron 2000 is staying lit easily without the need for me to keep drawing on it
• Through to the halfway point I’ve had absolutely no problems with the burn, razor sharp the whole way
• No burn issues right down to the nub, I never had to take my lighter out after the initial light. That’s the way I like it!

Smoke & Ash:
• Right from the first draw I’m getting a ton of smoke from this cigar with very little effort
• The resting smoke is also fairly prominent and gives off a nice cedar aroma
• The ash here is very good, has some very bright white spots accented with some darker grey areas
• Ash appears tight and neat but also seems a bit weak
• After a little more than an inch, I tapped the ash off into my ashtray
• The second ash fell off on it’s own into the ashtray after about an inch

Tasting Notes:
• Wrapper aroma is a mixture of hay and some coffee beans
• Pre-light draw brings more hay and a ton of earthiness, almost felt like I had dirt in my mouth for a second
• Initial draws have a very strong appearance of delicious coffee and some cedar notes
• The cigar starts off fairly mild and the retrohale has a nice light bite and a very smooth coffee finish
• As we get through the first third, I’m also picking up some mild cocoa notes here and there
• The finish on this cigar is very smooth and the whole profile is well balanced
• The coffee flavors are developing very well as I smoke this Padron 2000
• The cocoa notes are making a strong appearance near the last third and I’m also getting a nice nuttiness
• The body hasn’t changed much at this point, just a slight increase
• Retrohale has stayed nice and consistent with a tiny bite and smooth coffee finish
• The coffee flavors continue to get more intense, now more comparable to a stronger espresso
• The more intense coffee flavors along with woodsy, cocoa and nutty continued to the nub with very little bitterness, allowing you to enjoy it until your fingers burn

Final Thoughts:
Well I think the fact that I’ve ordered a few boxes of the Padron Series cigars may have already given up the fact that I really enjoy them, and this Padron Series 2000 Natural is no exception.  I think that’s easy to see from my notes above. I’ve always been met with great burn and flavors in all of the vitolas I’ve had from the Padron Series. They are also more on the mild side which make a great first cigar at a herf or an early day cigar. It’s also something you can pass out to new cigar smokers without hurting the wallet and you can be sure they will enjoy it. If you haven’t had the chance to smoke one of these or you are part of the group who thinks all Padrons are expensive, then you definitely need to track some of these down and give them a try. Considering the cost of these, especially if you find them on sale, you can’t go wrong.

Pairings:
For the pairing today we have one of my favorite summery blonde brews from one of my favorite breweries. It is the Innis & Gunn Oak Aged Beer. It’s a wonderful Scottish brew which is aged in Oak casks for a minimum of 77 days. I also paired this brew with Man O’ War Virtue a while back. Don’t let the lighter color of this beer fool you, it is full of flavor and surprising more bold than you would expect. You get the obvious oak flavors in every sip which make a wonderful layer on this brew. Along with that, you get some smooth caramel and slight malty flavor with a fresh and crisp finish. The pairing with the Padron Series 2000 was a pretty good one. The oak flavors in the beer accented the woodsy flavors in the cigar although I think the brew would pair better with a Connecticut. Coffee seems to be my favorite pairing with any of the Padron Series or a coffee flavored porter/stout.

The post Padron Series – 2000 Natural appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.

The name of this cigar also held sort of a special meaning at this time. The name “The Mogul” seemed to fit perfectly with a recent promotion I was lucky enough to receive at work. So what better cigar to celebrate that accomplishment then with this one. Along with the interesting name, the cigar also has a very intriguing and creative slogan:

“The World’s in Your Hand”

Not only does the cigar have in interesting slogan, the Maldonado Dynasty also portrays it’s own slogan of:

“Always Demand the Finest”

The press release of “The Mogul” sums up this cigar wonderfully so give it a read here:

From the very start, Arapiraca was the choice of Wrapper we had in mind. Never wanting to settle, we stayed true to the rich, strong, slightly sweet leaf. The perfect blend of aged, sun-grown Maduro sweetness, with the boldness of Dominican Binder and leaf, all blended to perfection with Peruvian leaf. The Mogul is the perfect medium-full body premium cigar that will become parallel with the best of the best. Strong and luxurious. After all, we here at The Maldonado Dynasty have a saying: “Always demand the finest.”

We invite you to pick a box up and experience this handcrafted premium cigar for yourself. Also wanting you to to be comfortable in reaching out to us and sharing your comments and questions. After all, we work diligently to make our premium cigars for you, to bring you only the finest. We like to think we create extraordinary moments in time, moments you share with the special people in your life, worthy of The Maldonado Dynasty.
“The Mogul,” is slated for release in late 2010.

Paul Maldonado
President/C.E.O.
www.MaldonadoDynasty.com

Paul and his team have also been busy launching various “Black and White Jazz Affair” events across the country and they plan to continue that in the new year. Double check their website for dates near you! If the pictures and stories I’ve heard are any indication it has been a great success and lots of fun for everyone. As the press release states, the cigars should be hitting stores near you very soon so keep your eyes peeled. Now I have to admit that I had high expectations for this cigar, please take a read through the review and let’s see if it lives up to name, slogan and expectations!

Cigar: Maldonado Dynasty “The Mogul”
Drink: Islay Mist 8yr Blended Scotch
Vitola: Toro (6 x 50)
Wrapper: Arapiraca Maduro
Binder: Dominican Republic
Filler: Dominican Republic
Price:
Burn Time: 1.5 hours

Construction:
• A beautiful dark shiny wrapper surrounds this very evenly constructed cigar
• The oily wrapper also has a fair bit of toothiness to it, very appealing to the eye
• There are a few minor veins but none that pose a threat to the burn of this cigar
• The top of the cigar is cleanly finished with a triple cap that seamlessly blends into the cigar
• The foot appears well packed
• There is a slight soft spring throughout the cigar that is even and consistent throughout
• The band has an interesting coat of arms style and a great attention to detail
• The cut was very clean and easy

Burn:
• Toasting was amazingly even, leaving a nice orange glow on the whole foot
• Considering all the smoke this is producing it seems to be burning surprisingly slow
• The first couple inches so far are razor sharp, no wavering at all
• A few minor burn imperfections happened here and there but they were always quickly corrected without my help
• Considering the freshness of this cigar and the cold temperatures here the burn was absolutely perfect!

Smoke & Ash:
• Lots of smoke right from the first draw
• Tons of resting smoke as well making for some interesting designs in the air
• The smoke off this cigar is just incredible, an absolute smoke machine!
• The ash here is a work of ark, almost a solid white with some minor darker accents and so tightly wound, not even moving
• Ash held on for about 1.5 inches before gently dropping off into the ashtray in one clean and neat piece
• The next couple of ashes weren’t as long but still nice and clean and they always fell off in the ashtray
• The amazing amount of smoke on this cigar actually made taking pictures difficult, but the designs it made were interesting enough just to watch

Tasting Notes:
• The wrapper has a nice cedar aroma with hints of sweet tobacco
• The foot has more cedar aroma complimented by a sweet cocoa and a touch of spice
• Pre-light was mostly cedar and spice, the spice left my lips and tongue tingling just a bit
• Initial draws are packed with a tasty cedar flavor and subtle hints of spice
• Retro-hale here is mostly cedar with no bite and a smooth finish, overall body is fairly mild so far
• As the cedar slowly started to back off a nice balance came into play with some nutmeg spice and a slight dried fruit flavor

• The dried fruit flavors, sorta like a sweet raisin, are developing very nicely with the nutmeg spice
• The cedar tapered off in the first third but as I approach the halfway mark it is making a comeback with a bit more spice as well
• The flavors here continue to develop with some nice coffee notes as the cedar and dried fruit go back and forth as the prominent notes
• Retrohale has also been passing between cedar and dried fruit, still smooth and no bite.
• Body is making a slow and steady progression approaching a smooth medium at the halfway mark
• The coffee has developed nicely into a sweet espresso flavor and is taking charge of the flavors, really enjoying all these subtle changes
• The cigar finished in the full range with a nice balance of espresso and cedar with no harshness at all

Final Thoughts:
There’s nothing negative that I can say about this cigar, this is what every experience should be like when you sit down with a cigar. It had lots of flavors and dimensions keeping it interesting the whole way through. The burn line was razor sharp right off the bat and never needed a correction or re-light even on this very cold day. Paul had warned me that there might have been burn issues since they were so fresh from the factory but I didn’t experience any at all. The smoke was astonishing and the ash was just perfect. A great experience all around and a definite must-try cigar with unique flavors and superb construction. The slogan for this brand is to “Always Demand the Finest” and rest assured, they live up to that!

Pairings:
At the recommendation of Paul Maldonado I paired this cigar with a Cognac. My choice of cognac today was the Remy Martin XO Special. I’m not a big cognac drinker but I do enjoy a glass occasionally and often with a cigar. Just as Paul had suggested, this made for an excellent pairing. The cognac itself was smooth and balanced and offered delicate floral notes and some raw cinnamon sweetness with a delicious finish. The floral notes seemed to go perfectly with the dried fruit flavors of the cigar. The subtle cinnamon sweetness was a perfect compliment to the cocoa and coffee notes. With both the cigar and pairing offering a fantastic finish this was an excellent match.
I believe this cigar would also pair excellently with a finely aged scotch or some aged Port, both of which are favorites of mine. As for non-alcoholic choices, I’d stick with a smooth and bold coffee. Water could even be a good choice to allow you to fully enjoy the flavors of the cigar.

The post The Maldonado Dynasty – The Mogul (Pre-Release) appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.