-Tony

I’m a little late to the party in reviewing this cigar, which I have been meaning to get around to for a while now.  The L’Atelier Extension de la Racine ER14 which hit retailers’ shelves last year is the second annual release of the limited line that debuted in 2013.  I previously reviewed the ER13 last October and that review can be found here.  The Extension de la Racine is to be released on an annual basis, with each year bringing in a different vitola, the first being a toro, the ER14 which I’m reviewing here is a torpedo, while the newest version, the 2015, is a lonsdale.  All three releases were manufactured at the My Father factory in Nicaragua.  The tobaccos used in the ER14 are the same as what was used in the ER13, at least as far as I can tell.  There seems to be some discrepancy on various websites as to whether the Sancti Spiritus comes from Ecuador or Nicaragua, and since the cigar is not listed on the L’Atelier Imports site, I will go with what is implied on the New Havana Cigars website, since owner Dan Welsh is a partner in L’Atelier.  I’m interested in seeing what, if any, difference the shape of the cigar and vintage makes.  I purchased a handful of these from Small Batch Cigar at the same time as the L’Atelier LAT46 Selection Spéciale that I reviewed back in June.

The Basics:

Wrapper:  Nicaraguan Sun Grown Criollo
Binder:  Nicaraguan Sancti Spiritus Double Binder
Filler:  Nicaraguan, including Sancti Spirits
Size:  Torpedo 6.125 x 52
Price:  $9.50 MSRP
Smoking time:  One hour, forty-five minutes
Pairing:  Unibroue La Fin du Monde Belgian-style Tripel (ABV 9%)

Pre-light:

The L’Atelier Extension de la Racine ER14 comes draped in a medium brown wrapper with a slight reddish hue, although it is not quite as uniform in its color as the ER13.  Some areas are darker than others and there is some mottling in the wrapper.  A few noticeable, though rather minor, veins are present in the fairly oily leaf, and the firm roll is well executed all the way to the pointy triple cap.  The band of the ER14 sports the same red, gold, black, and silver color scheme as the previous year, but the where the red background of the ER13 was a bright metallic red, the ER14 has a pinkish non-metallic red, giving it a little less of a bright and elegant look.  The scent off the wrapper is rather faint and primarily cedar, while the foot is more of an oak with rich tobacco and light earth.

First third:

The Extension de la Racine ER14 starts out with flavors of dry cedar, earth, and a touch of leather, with the leather being more pronounced on the retrohale.  The body has started out on the milder side and has a nice smooth mouthfeel to it.  While the draw is still a bit more snug than I prefer, the cigar has no problem producing an adequate amount of smoke.  The weed, earth, leather, and tobacco are performing a nice balancing act with each other, and I am getting occasional notes of tea and unsweetened cocoa powder on the retrohale.  The ER14 has been burning at a bit of a slant and the somewhat flaky ash has fallen off into my lap at barely over an inch and crumbles upon impact.  As I approach the latter part of the first third, the cigar body of the cigar has moved into the medium range and an enjoyable smooth black pepper has begun to emerge in the retrohale.

Middle third:

As I delve into the middle portion of the ER14, the cigar continues to display a well balanced profile of wood, earth, leather, and tobacco, with notes of the unsweetened cocoa and some citrus-y brightness lurking in the background.  It continues to burn at a slant, but I haven’t had to think about correcting it.  As I hit the mid-point of the cigar, it has gone to a medium-plus and the flavors have deepened, even showing a bit of (cherry?) fruit on the back end, and the burn has pretty much evened itself out.

Final third:

At the start of the final third of the L’Atelier Extension de la Racine ER14, I finally give it a quick correction and purge, as it once again started to go crooked and was starting to show some unwanted bitterness.  Doing so has really cleaned up the flavors, which are now perched upon a medium-full body.  What was once cocoa is now more coffee-like, and the pepper has ramped up a bit and now has more bite to it.  A bit of char and musky sweetness enter the fray, as well.  With just over an inch left, the ER14 picks up a bit of harshness, and it’s time to put it down, although it is still smoking cool and firm.  I felt some nicotine strength, but not a large amount, so I would deem it to be of medium strength.

Final thoughts:

Looking over my review of the first release of the Extension de la Racine (ER13), it appears that this one is quite a bit different in the flavors it presents, and I have to wonder if the shape of the cigar has something to do with that.  I definitely missed the Asian spice and floral elements that were present in the ER13 and that I enjoyed so much, so perhaps the Parejo shape is a better fit for this blend than figurado.  That being said, this is still a very good cigar and I did enjoy it, as the flavors it did present were well integrated and reasonably complex.  I wish that I hadn’t for some reason blown off taking notes on the other ER14 that I smoked prior to this one, but I don’t recall having the crooked burn and weak ash that this one did, nor do I remember it having a tight draw, so the construction on this one – which was still good overall – may just be an anomaly.

Pairing:

Unibroue ales from Quebec are no strangers to Casas Fumando, but La Fin du Monde hasn’t shown up here in quite a while.  A Belgian-style Tripel with an ABV of 9%, it abounds in sweet maltiness, bright citrus, a touch of coriander, and of course that iconic banana note from the Belgian yeast, all of which match up beautifully with the flavors of the Extension de la Racine ER14.  I think that Belgian or a German wheat beer is the way to go here, with a sweetened tea or coffee being a good alternative.

The post L’Atelier Imports Extension de la Racine ER14 appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.

Normally I wouldn’t re-visit the same cigar again but I thought this was a good opportunity to answer some questions and concerns about Cubans. A lot of people criticize Cuban cigars for not being very consistent year to year either in flavor or construction. There were definitely some year ranges that got more attention or praise than others so we’ll see how thye compare.

Another thing I sometimes hear about Cuban’s is that they need to be aged. The last Montecristo No. 2 we reviewed were about 2 years old so I picked the same age range here. Today’s cigar was produced 2 years ago, in 2010. So this should take the concern of age out of the mix.

Montecristo is obviously a famous brand and one that is commonly mimicked by fakes next to Cohiba and Romeo y Julieta. The most famous from the Monte line up being this cigar, the No. 2 and the very popular No. 4. so if you are shopping for these, keep yor eyes peeled for fakes because there are tons of them out there! So let’s see how this newer version stacks up to the older one we reviewed and I encourage you to read our previous review before going ahead with this one: Link here.

Cigar: Montecristo No.2 (2010 Box Date)
Drink: Dieu du Ciel Blanche Neige
Vitola: Piramide (6.125 x 52)
Wrapper: Cuban
Binder: Cuban
Filler: Cuban
Price: $30 in Canada; Just under $10 in Cuba
Burn Time: 1.5 hours

Construction:
• The light orangey wrapper on the No. 2 has a nice oily shine to it
• There are some medium sized veins on these sticks but none of them look big enough to pose and problems
• There is a slight spongy feel to the whole length of the cigar, giving just a little bit when squeezed
• The foot seems very well packed and has a nice consistent tone to it
• The tapered cap has one leaf that blends right into the body smoothly

Burn:
• Toasting was very easy and even, the whole foot was glowing with minimal effort
• The first bit of burnline is a tad wavy but nothing horrible and it’s holding so far
• The burnline came around pretty quickly, and although not perfectly straight or razor sharp, it’s still staying within a safe range
• The No. 2 continues it’s funky but safe burn into the last third, also it’s letting me smoke it nice and slow to get the full enjoyment going
• The cigar finished up without any major issues and I was able to smoke it down to the nub without ever needing to touch it up

Smoke & Ash:
• Right from the first draw, I’m met with a nice mouthful of smoke
• There isn’t much in the way of resting smoke to notice but there is a light burning wood aroma coming off the cigar
• The ash here is nothing to write home about, it’s pretty dark grey or black
• In terms of cleanliness, the Montecristo No. 2 looks a bit weak but it doesn’t do much flaking
• To be safe, I tapped off the ash at about the 1 inch mark so I didn’t end up with it in my lap
• The next couple of ashes were in the 1 inch mark as well and still the dark grey colors
• Happy to say the smoke volume is staying nice and full, making it easy to just take a single draw and enjoy the cigar slowly

Tasting Notes:
• The wrapper gives off a nice cedar aroma and a touch of light baking spices
• The foot gives more of the same cedar but there are definitely more baking spices noticeable here
• The pre-light draw is more of the same tasty notes, cedar and baking spices with a bit of earthiness here
• The initial draws bring a touch of pepper now and a little more roasted flavors, the lighter cedar notes are not present right now
• As the peppery notes die down, there is a flavor of burnt or roasted wood coming through right now
• The body has started off in the mild to medium range and there is a smooth cedar finish on the retrohale
• The baking spices started to creep in slowly through the middle of the stick, definitely some nutmeg and cloves in here
• Along with those notes came some nice light coffee tones that really balanced out the whole profile now
• The body built up a bit to the full range in the last half but the smooth cedar finish continued on the retrohale
• There was a build up of the coffee and baking spice notes while the subtler flavors died down a bit towards the nub
• There was no harshness at the end but the flavors definitely picked up intensity

Final Thoughts:
The Montecristo No. 2 is still one of my favorite Cuban’s and I already knew that going into this cigar. My hope was to give a good look at the comparison between this 2010 box and the 2008 box Tony and I reviewed here. On final note, I have to say the flavors here weren’t as refined as the older box was. Given they were aged for about the same time, I found the 2010’s to be a little more in your face and have a little more body to them. As for construction, they were fairly similar in quality, maybe the 2010’s have a bit of an edge with regards to good burn. The flavors are still tasty and if you like a little more strength you might actually like the newer boxes better. But for me, I’d probably seek out some of the older boxes if I could, but they are all probably gone now. Maybe a little more rest time will give them a different profile?

Pairings:
I thought this pairing was a perfect match for this autumn time. It’s by one of the great breweries in Quebec called Dieu du Ciel. The brew, called Blanche de Neige, roughly translates to “Snow White” and is a wheat beer brewed with cinnamon and cloves flavors. The awesome infusion definitely shines through in this beer and tastes amazing. It obviously has the cinnamon and clove flavors along with some night light malty and toffee like notes. Paired very nicely with the Montecristo No. 2, a strong coffee or some Port would have made a nice choice too.

The post Montecristo No. 2 from 2010 (Cuban) appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.

As for me, life has been pretty busy and it will surely continue to be that way until the big wedding day coming up in September. I did manage to sneak away last week and put together a review of the Viaje Oro Edicion Limitada Perfecto Squared. Try saying that 10 times fast! haha.

Now Viaje is a brand I don’t really get to see a lot of North of the border in Canada. Due to their mostly limited production they also have a fairly limited distribution and they also seem to be well sought after, making them even harder to come by. The few I have gotten come from trades or bombs, just like this one did. Today’s Viaje is part of their Oro line up and is the limited edition version, so it’s even more limited production so I’m happy to have a chance to review this one for everybody.

There isn’t a ton of info on the Viaje brand or this particular cigar but I’ll do my best to give a little bit of background. The brand owner is Andre Farkas and he naturally portrays the brand as a boutique cigar company which specializes in small batch cigars. The actual name Viaje is a Spanish word that translates to ‘Journey’ and Andre currently has 7 lines under the Viaje flag. The Oro lines is produced at the Raices Cubanas factory and comes wrapped with a Corojo99 leaf and a double binder.

Now if you can get your hands on a few of these, they’ve all been pretty darn tasty from the small samplings I’ve had so far. They are all Nicaraguan puros, so if you are a Nicaraguan fan, you will be at home here. So let’s jump on in and see if the Viaje Oro Edicion Limitada Perfecto Squared lives up to the reputation that I’ve come to expect from the brand so far.

Cigar: Viaje Oro Edicion Limitada Perfecto Squared
Drink: Unibroue Raftman
Vitola: Double Torpedo (5.25 x 52)
Wrapper: Nicaraguan Corojo 99
Binder: Nicaraguan
Filler: Nicaraguan
Price: About $9
Burn Time: A little over an hour

Construction:
• The Viaje Oro Edicion Limitada is an interesting looking figurado shaped cigar with a very dark brown wrapper that has a few golden highlights
• The wrapper definitely has some toothiness to it and isn’t afraid to show off a little bit of oilyness
• The cap of the cigar is finished cleanly with a single leaf that blends away into the wrapper
• There is definitely a soft springiness to this cigar, more so near the foot, I’m hoping it doesn’t translate into an open draw
• The foot itself is almost closed, with maybe just a quarter inch visible so I can’t really tell if it’s well packed or not
• A couple medium sized veins show through on the wrapper but they are fairly short and don’t look like they will be a problem
• The stick I have has a small crack in the wrapper near the band, probably from shipment, hopefully it doesn’t cause any problems

Burn:
• The foot is so small on this cigar so toasting was obviously super easy, now let’s see if it works out to be a nice burn too
• I always tend to have a lot of burn issues at the start of tapered cigars like this but this one seems to be starting off pretty well
• Through the first inch the burn is a bit wavy but it seems to be staying within a decent range and not requiring touchups
• The waves got the better of the burn and I needed to give it a quick touch up near the halfway mark

Smoke & Ash:
• Even from the tiny tapered foot at the start this cigar started producing massive amounts of smoke from each and every draw
• The resting smoke was consistent but not overpowering, just a nice light line steadily emerging from the foot
• The initial ash is nothing pretty, it seems pretty uneven and dark grey or black in most spots
• I tapped it off after about an inch since it looked like it was gonna fall anyway
• The ash also has no smooth burn lines to it, weird to see that it’s all just chunks here and there
• The next ash lasted a bit longer than an inch but it was still fairly weak and pretty much exploded when hitting the ashtray

Tasting Notes:
• The aroma on the wrapper is fairly light with only a little bit of woodsy aromas shining through
• The foot is very small so the aromas were pretty much the same as the wrapper here
• The pre-light draw carries more of the woodiness through but this time it’s much more noticeable and comes with a bit of clove and fresh vegetal notes as well
• The initial flavors are very similar to the pre-light with a lot of woodiness and vegetal flavors, plus a bit more of the clove spices
• The spices started to pick up as I head past the 1 inch mark, lots of interesting peppers, nutmeg and a bit of saltiness I usually only find in cubans
• As with a lot of sharply tapered cigars, I tend to get a bit of the oils coming out of the cap that make it a little bitter. Cutting it a bit more usually resolves this problem
• I’m getting a bit of leather in the mix now and the wood flavors have become more toasted now
• For the most part, the whole cigar has been in the medium bodied range and it’s had a nice bite on the retrohale with a smooth woodsy and clove finish
• Just past the half-way mark I’m getting a nice espresso flavor mixing in with the spices and woodsiness, this is getting better and better!
• All the flavors really started to gain some intensity near the end and balance out amazingly
• A nice tasty and flavorful finish without any harshness to worry about, bravo!

Final Thoughts:
I haven’t had too many Viaje’s in my days, mostly because they don’t reach Canada in distribution and of course they are fairly limited. But all-in-all I quite enjoyed this one! The ash may not have been pretty but we’re not here for good looks, we’re here for flavors and the Viaje Oro Edicion Limitada Perfecto Squared did not miss the mark there at all. Tons of interesting flavors that kept changing made me wonder what the next draw was going to bring me, I love having that in any cigar. There were a couple issues on the burn but nothing major that I would knock this cigar for. The price is a bit up there at the $9 mark but even at that price I’d say it’s worth trying a few of these. That is, if you can find them cause they are pretty much all gone from what I can tell.

Pairings:
I’m not gonna re-invent the wheel here, I already did a good write up on the Unibroue Raftman when I paired it with the La Reloba Seleccion Sumatra. Here’s the rundown from my last post:

Next to the Scottish brewery of Innis & Gunn that I paired last week, another of my favorite breweries is none other than Canada’s own Unibroue. This place is based out of Quebec and has a HUGE inventory of brews with a ton of different and unique beers that are a rare find. Today’s brew is called Raftman and I only found a case of these while actually in Quebec, I’ve never seen it in any other stores so far. Now this brew was very interesting as the label says it is brewed with Whisky Malts so I just had to pick it up and give it a try. Well I’m glad I did cause this is one tasty brew and yet again another winner from Unibroue. It’s a fairly light amber beer but it packs in a ton of flavor. The whisky malts are very obvious as they give a classic touch of whisky, as if you just put a little whisky inside a good beer. Along with that it also has a delicious malty finish and some notes of sweetness as well.

As for the pairing, I found it made an awesome compliment for the Viaje Oro Edicion Limitada Perfecto Squared. The unique and interesting flavors on the cigar made for an awesome experience to go with the beer. Other good selections could have been a nice Porto, or a flavored coffee seems like an interesting idea here.

The post Viaje Oro Edicion Limitada Perfecto Squared appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.

Now I’m sure a lot of you are familiar with the My Father Cigars brand, they are synonymous with awesome cigars. Jaime Garcia decided a long while ago to create a more wallet friendly line to add to the My Father Cigars inventory, and this is how the La Reloba line was born.

Just like most brands from the My Father lines, the La Reloba is a Nicaraguan puro made with high quality and aged tobacco leafs from their various farms. There are 3 wrappers offered in the La Reloba line which are Seleccion Sumatra, Seleccion Habano and Seleccion Mexico(Maduro). I also found some inklings online about a limited release Seleccion Oscura although I only can find them at one online source and they aren’t listed on the My Father Cigars website.

In the line of La Reloba we have 4 sizes which include the Corona, Robusto, Toro and Torpedo. Today’s cigar up for review is the Corona vitola which I’ve had the chance to smoke a few of. I had the Habano on hand but I haven’t had as many of them plus I decided to settle on a slightly milder blend since I was lighting this up just after lunch time.

Cigar: La Reloba Seleccion Sumatra by My Father Cigars
Drink: Unibroue Raftman
Vitola: Corona (5.625 x 46)
Wrapper: Nicaraguan Sumatra
Binder: Nicaraguan
Filler: Nicaraguan
Price: Around $4
Burn Time: 1.5 hours

Construction:
• The La Reloba Seleccion Sumatra is wrapped with a fairly smooth leaf to the touch but the cigar itself is rather bumpy
• There are quite a few visible veins on the wrapper but none of them are very large, medium sized at most, and don’t look like they will cause any burn issues
• The orangey-chocolate colored wrapper has a nice oily sheen to it and the triple cap is finished with a couple loose edges
• From a little squeezing it’s easy to tell this is a very firm cigar and I hope that doesn’t cause any issues
• The foot looks extremely well packed, tons of leaf in there
• Cutting this cigar with my double bladed guillotine cutter was fairly easy but it caused a huge explosion of little pieces of tobacco

Burn:
• The toasting was very nice, even on this windy day it glowed evenly without much effort
• The initial burn looks promising and is keeping a razor sharp and even line
• The razor sharp burn continues through the first half, no touch ups needed at all and it’s letting me enjoy it nice and slow
• Great burn continued right to the end, nothing much else to report here!

Smoke & Ash:
• For a fairly small cigar this La Reloba Seleccion Sumatra is pumping out a ton of smoke from every draw
• Surprisingly though, the resting smoke is almost non-existent, as if it’s saving it all for me! lol
• The ash has a wonderful light grey, almost white color to it and is very smooth
• Despite being a smaller ring gauge cigar, the ash here is very strong and clean and held on over an inch before I tapped it off
• The crazy winds knocked off my next ash just short of an inch, missed a picture opportunity too
• Also realized the wind blew most of the ash right out of the ashtray!

Tasting Notes:
• The wrapper is giving off a barnyard and cedar aroma
• The foot brings a ton more barnyard aroma with almost no cedar, maybe just a touch of spice in there too
• The pre-light draw brings more of the barnyard and woodsy aromas, and maybe a touch of earth now too
• The initial flavors coming from this cigar are all about the woodsiness and spices, I’m getting an interesting punch of cloves along with a mild paprika maybe
• The spice died down a bit and I’m left with a bit of a leathery flavor to go with the cedar notes
• At nearly the halfway mark I’m starting to get some of the baking spice flavors that I find in almost every Sumatra wrapped cigar I have, sort of like some molasses and cinnamon
• The body on this cigar has been mostly in the low medium range and the retro hale has been giving a tiny bite with a smooth cedar finish
• The cedar and baking spices stuck through to the end and made for a nice enjoyable experience right to the nub
• No harshness or bitter buildup right to the finish

Final Thoughts:
This isn’t my first foray into the La Reloba series and it definitely won’t be my last. The La Reloba Seleccion Sumatra was a tasty treat that had a nice array of flavors to keep me interested the whole way through. It wasn’t as complex or dimensional as some of the other My Father Cigars but it was definitely enjoyable and fits nicely into their inventory. The burn was also spot on the whole way through which is always a big plus for me. The price is also very attractive for a quality cigar from the My Father Factory. I also have to admit I was surprised to see such a great burn and draw from this cigar when my initial inspection led to some concerns. Can’t complain at all about this cigar and I definitely will be picking up more in the future!

Pairings:
Next to the Scottish brewery of Innis & Gunn that I paired last week, another of my favorite breweries is none other than Canada’s own Unibroue. This place is based out of Quebec and has a HUGE inventory of brews with a ton of different and unique beers that are a rare find. Today’s brew is called Raftman and I only found a case of these while actually in Quebec, I’ve never seen it in any other stores so far. Now this brew was very interesting as the label says it is brewed with Whisky Malts so I just had to pick it up and give it a try. Well I’m glad I did cause this is one tasty brew and yet again another winner from Unibroue. It’s a fairly light amber beer but it packs in a ton of flavor. The whisky malts are very obvious as they give a classic touch of whisky, as if you just put a little whisky inside a good beer. Along with that it also has a delicious malty finish and some notes of sweetness as well. I found that it paired very well with the La Reloba Seleccion Sumatra as it added some flavors to the whole experience without either the cigar or the beer being overbearing on each other. Any medium bodied brew would go well here such as an Amber lager or even a dark ale, a nice coffee would definitely pair nicely here too.

The post La Reloba Seleccion Sumatra appeared first on Cigar Reviews | Beer Pairings | Casas Fumando.

Nestor Miranda is the founder of the Miami Cigars and Company and has recently started producing his own blends that come attached to his name. These include the Nestor Miranda Collection 1989, the newer Nestor Miranda Special Selection and the recent Casa Miranda. The Art Deco cigar also carries the Nestor Miranda blend and is currently sold in 3 vitolas, all of which are over 50 ring gauge.

The Art Deco is a joint effort effort between Nestor Miranda & José Pepin Garcia. I think we all know that Don Garcia is no stranger to success in the cigar industry and if he has a hand in the blending, you can usually be guaranteed it will be a quality cigar. The blend consists of 60% Nicaraguan Corojo 99 and 40% Dominican San Vicente, plus Dominican Criollo ’98 & Nicaraguan Habano 2000 binders rolled and triple-capped in dark, shimmering Nicaraguan Corojo ’06.

I actually picked up this cigar as part of a box set which included 4 Nestor Miranda Special Selection Ruky’s (2 Oscuro and 2 Rosado) along with an Art Deco. I’ve also enjoyed a few singles of the Robusto Grande vitola bought separately. I want to mention how awesome I think this band is. It’s so retro and different and the colors really pop. The cigars are also packaged in retro tins with the same neat design. But as they say, don’t judge a book by its cover! So I think that’s enough chatter, let’s get onto the review

Cigar: Nestor Miranda Art Deco
Drink: Unibroue Don De Dieu
Vitola: Robusto Grande (5.5 x 54)
Wrapper: Nicaraguan Corojo ’06
Binder: Dominican Criollo ’98 & Nicaraguan Habano ’00
Filler: Nicaraguan Corojo ’99 & Dominican San Vincente
Price: $8.50
Burn Time: 1.5 hours

Construction:
• This looks to be a wonderfully constructed cigar, very even in diameter with a dark golden brown wrapper
• The whole cigar is very firm when squeezed and has almost no bumps on the wrapper
• The head of the cigar is finished off with an extremely clean triple cap, it’s easy to see some extra care went into making this cigar
• The foot looks to be mostly well packed with a one gap that looks a bit under-filled
• The cut was fairly easy despite the firmness of the cigar
• The draw seems to be a bit more open than I’d typically like but it’s not terrible
• Seems that the draw tightened up a bit near the halfway mark making for a perfect draw each time

Burn:
• The cigar toasting was very easy with a short time frame to get the foot evenly glowing
• The initial burn was a bit wavy but it quickly corrected itself and started burning razor sharp after that
• Through the first half I have no complaints about the burn here, it’s still razor sharp and requires zero attention from me

Smoke & Ash:
• The smoke from each draw is fairly full but it’s actually not that thick in density
• The resting smoke here is almost non existent at times, it’s a very friendly cigar to have while non-smokers may be nearby
• The ash is starting off with a nice light gray color and looks to be tight and clean
• I’m getting some awesome striping on the ash and its staying clean and strong
• It lasted nearly 2 inches before making an awesome nosedive into the ashtray. A perfect 10 anyone???
• The next ash only lasted about an inch but it stayed clean and crisp and fell off easily into the ashtray

Tasting Notes:
• The wrapper on this cigar gives a strong earthy and barnyard aroma with a touch of cedar
• The aroma on the foot carries through with the earthy and cedar notes but adds in a slightly sweet spice, maybe of raw cinnamon
• The pre-light daw brings an interesting mix of sweet notes on top of the cedar, possibly some dried cherries
• Initial flavors are stong in the cedar department with that slightly dried cherry taste in there, very interesting!
• The cedar has stuck around through the first inch but the initial sweetness has tapered off a bit
• For the most part, the cigar has started off in the low end of the medium range with a small bite on the retrohale
• As I continue along, I’m getting a bit of leather and the initial earthy aromas are making an appearance in the flavor department now
• As I pass the halfway mark, the mix of cedar, leather and earth has me seeking a little something more. It’s not bad or harsh but I feel like there’s something missing since the sweetness disappeared…
• As the cigar continued I started getting a bit of the sweetness returning here and there along with some slight nuttiness
• The body is building ever so slowly in the last third, heading into the high medium range
• Some toasted nutty/almond flavors are making this last third a lot more interesting along with the dried cherry sweetness that keeps rearing it’s head here and there
• The nice final mixture of flavors stuck through to the nub with almost no harshness, a very nice finish

Final Thoughts:
As with all of the Miami Cigar offerings I seem to come into them with high hopes. They’ve had such a great track record recently that I only expect the best. The Nestor Miranda Art Deco is a well balanced cigar with a variety of flavors. The first and last 3rds of the cigar were interesting and kept me on my toes but the middle portion seemed to lack something. The burn was excellent the whole way through and overall construction was top notch. The price is also very reasonable so it’s something I would probably buy again, perhaps in the Coffee Break vitola (4.5 x 50). I think that size may be the sweet spot and keep the interesting flavors going from start to finish. If you like a good medium smoke with an interesting profile these are worth checking out.

Added note: I asked Tony his thoughts here and he’s only smoked the Coffee Break vitola and loved it. I’ve only had the Robusto Grande, so I think my guess that a smaller vitola would make this cigar great is probably a good guess!

Pairings:
So this beer comes with a funny sort of story.  I’ve done a few other reviews with Unibroue brews and always loved them, not to mention they are also Canadian which is a plus in my eyes!  Unfortunately, most of their brews are actually not even available for me to purchase cause of the ridiculous taxes and restrictions in my province. The brewery is only about a 5 hour drive away, but it’s in another province… So, I actually picked this bottle up in Florida. Yes, that’s right. I drove 1600 miles away from the brewery to actually buy it! I guess that speaks to the silliness of our taxes here! lol
Enough of my complaining, let’s move onto the actual beer. I had no idea what to expect from this as I’ve never had it before and the bottle doesn’t really explain what type of beer it is. The name of this beer, “Don De Dieu” literally translates to “Gift from God” so I figured it can’t be that bad!
After doing a bit of research, I found out this is a triple fermented wheat beer that is also unfiltered, giving it a cloudy appearance in the glass. The flavors in this brew are excellent, mixing a little bit of fruit, maybe some vanilla and very smooth malty finish. This is not your average wheat beer though, it packs in 9% ABV and the triple fermentation without filtration makes it feel a lot fuller bodied than you might expect. I found it to be an excellent pairing with the Nestor Miranda Art Deco as it offered up lots of interesting flavors. I think a fine tawny port would also be an excellent pairing here or perhaps keep it simple with a dark soda.

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The Garcia family is also involved in a variety of other cigar lines not under the My Father name.  Some examples include the Don Pepin Garcia line, the Jamie Garcia line, some Tatuaje cigars, the Ashton San Critobal line, El Rey De Los Habanos and many others.  He has also been the creator of a variety of house blended cigars for many different Brick & Mortar Cigar shops.  His son, Jaime Garcia, is just recently making a big splash in the cigar world with his original My Father cigar and the newer Jamie Garcia Reserva Especial.  Between these two gentlemen, there are a variety of great cigars attached to their name.  Aside from blending, the My Father Factory is also the home production facility of some other cigars such as the Nestor Miranda 1989 and the recently released Guillermo Leon line.

The My Father Le Bijou 1922 is blended by Don Pepin Garcia himself as a homage to his father.  The name “Le Bijou” means ‘The Jewel’ in French and the year 1922 is the year his father was born.  Don Pepin set out to make sure this was an excellent smoke worthy of his fathers name.  The wrapper used in this cigar is extremely rare and very difficult to grow.  The Pelo de Oro wrapper (commonly called Nicaraguan Habano Oscuro) is not common due to it’s sensitivity and has hardly ever been used for a large number of years.  It comes in asa lighter and creamier version of a traditional Oscuro.  Being a Nicaraguan Puro cigar, this Le Bijou 1922 is made completely of Nicaraguan tobacco.  Let’s see how this rare “Jewel” fares in today’s review.

Cigar: My Father Le Bijou 1922
Drink: Unibroue Maudite
Vitola: Toro (6 x 52)
Wrapper: Nicaraguan Habano Oscuro
Binder: Nicaraguan
Filler: Nicaraguan
Price: About $12
Burn Time: 1.75 hours

Construction:
• This cigar is instantly appealing to the eyes with it’s smooth oily appearance and a dark chocolate brown wrapper
• There are some visible medium sized veins but none that look threatening to the burning experience of this cigar
• It has a bit of give when squeezed slight but springs back quickly, there is also one spot near the head and one near the foot that is slightly softer
• The triple cap is very well applied, it’s clean and smooth and blends in extremely well
• The wrapper is very ornate and detailed, another eye appealing point on this fantastic looking cigar
• Cut was a little firm with my double bladed guillotine and produced a lot of flakes but still came out fairly clean

Burn:
• Toasting was fairly easy and even with my single flame culinary torch, the center was a little dark but glowed brightly after the first draw
• Some minor waving at the start but it has been razor sharp going into the half-way point here
• Staying lit effortlessly as well, not need to continuously draw to keep it going
• No issues right to the nub, the burn was razor sharp the whole way through

Smoke & Ash:
• Tons of smoke right from the initial draw
• A fair amount of resting smoke as well,  giving off what seems to be just a burning wood aroma
• The ash is nothing short of picture perfect, it’s clean round, no flaking and very light grey/almost white color
• Although it looks perfect it appears a little weak as the first ash fell off at around half an inch
• The second ash held on much longer, easily passing one inch
• The smoke machine did not let down, always a mouthful of smoke from each draw bringing with it all the great flavors

Tasting Notes:
• The wrapper has a grassy aroma to it and is complimented by some spicy notes, perhaps just a touch of pepper
• The foot has a creamy cocoa and woodsy aroma, there is less spice here but still a touch of nutmeg can be detected
• Pre-light draw is very woodsy and earthy with some pepper and nutmeg spice in the mix
• Initial draws are mostly cedar mixed with a white pepper spice and a smooth creamy finish
• The retrohale has no bite despite the spicy notes I’m getting, it’s very smooth and has the same creamy finish
• As I progress I’m getting some nice espresso notes and the spice is slowly fading
• The espresso notes are balancing just perfectly with the creaminess and the cedar
• I can’t emphasize enough how smooth and balanced the cigar is as I apporach the halfway mark, the finish is just right, not even a touch of dryness.  I could smoke this easily without a beverage!
• Just passed the halfway mark the spiciness came back, specifically some more white pepper
• The cedar notes also came bursting out again leaving the espresso behind but the wonderful smooth creamy finish is still lingering
• The retrohale also developed a little bite and the finish has a lot more cedar than before
• The cigar started off with a mild/medium body but as I near the last two inches it’s definitely approaching a medium/full with a touch of cocoa appearing now and then throughout the whole time
• There was almost no harshness built up all the way to the nub, definitely a nub-worthy cigar

Final Thoughts:
This was a very enjoyable cigar.  The My Father Le Bijou 1922 had lots of interesting flavors and they changed up frequently keeping my palate constantly searching for the new notes.  This is definitely the type of cigar you want to sit down and pay attention to in order to get it’s full experience.  All factors considered I don’t really have anything I can complain about, from the pre-smoke visuals right down to the nub there was nothing I can say I didn’t enjoy.  The one gripe if any about this cigar will be the price, it rings in at over $11 and that may turn away some customers but I have to say it is a worthwhile investment.  It may not make it into your regular rotation for some people but it’s definitely worth having some around.  The construction, dimensionality, flavors and smoothness all make it a great experience.

Pairings:
The Unibroue brewery from Quebec, Canada is quickly making it’s way to the top of my favorite breweries list.  I’ve said this before but their brews never disappoint.  I’ve included the La Fin du Monde by Unbroue in a previous pairing for the Arturo Fuente Hemingway Short Story.  The standard bottle size comes adorned with a gold foil wrapper top and an odd label with a demon and some people paddling a canoe in a red sky.  The flavors are incredibly complex bringing a variety of hoppiuness, bitterness, fruitiness, and even a slight floral note.  It is uniquely refermented on a yeast base and clocks in at 8% alc./vol.  It’s definitely worth trying and although not the best pairing here I think it actually added a layer of interesting flavors to this already complex cigar.  It may come as no surprise here but I think a Port would have been the perfect pairing for the cedar, spice and creamy notes of the Le Bijou 1922.  Other good pairings would include red wine, scotch, coffee or a dark soda.

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