The brand I’m referring to is of course Carlos Torano. In fact, there’s only one other review up on our site from a Torano line and it’s the Carlos Torano Casa Torano that I reviewed back in March 2011, almost a whole year ago. Today’s line I’ll be reviewing is the Carlos Torano Signature Collection in the Toro vitola.

This particular blend seems to be hailed by a few retailer websites as the best blend in their inventory, so it will have some big shoes to fill in this review. The interesting mix of fillers and binder leaves is a curious one, and on paper it sounds very tasty. The blend seems to have been first released back in 2000 and according to the official website, Torano.com, it comes in 5 vitolas ranging from a Perfecto up to a Churchill.

It’s interesting to see that for a cigar that’s been available for 12 years there isn’t much history or interesting news on it. The basic word is that it sells well and is a top performer in the Torano brand. The factory that makes this particular cigar is located in Honduras and is rolled completely by hand. I haven’t had one in awhile but we’ll see how close my older notes hold up to today’s experience…

Cigar: Carlos Torano Signature Collection
Drink: Lake of Bays Brewing Company Mocha Porter
Vitola: Toro (6 x 50)
Wrapper: Sun Grown Brazilian Maduro
Binder: Connecticut Broadleaf
Filler: Dominican Cubano Ligero & Nicaraguan Habano Ligero
Price: About $7.50
Burn Time: About 1.5 hours

Construction:
• The wrapper on this cigar looks like it got beat with a meat tenderizer, it’s got bumps and dents and even looks a bit crooked
• The wrapper looks to be a very dark and consistent chocolate color, almost too dark and consistent, perhaps a bit of dye was used here?
• Despite the rugged nature and shape of the wrapper, there are very few large veins here but the wrapper definitely has a sandpaper type of feel to it
• The single cap has a slightly rough application to it which fits in with the rest of the cigar
• The foot looks very well packed and the entire length of the cigar has a fair bit of firmness to it

Burn:
• Toasting was nice and slow and resulted in a evenly glowing foot after about 30 seconds
• We’re off to a good start with some razor sharp burn through the first inch or so
• No problems as I pass the halfway mark, the burn is moving along at a very nice pace
• When I don’t have much to say in this section it’s a good thing, damn near perfect burn right to the end

Smoke & Ash:
• Each draw is giving me a good amount of smoke with very little effort
• Even though it’s pumping out lots of smoke on the draw, the resting smoke is actually fairly moderate and not overpowering at all
• Ash looks to have a nice pattern of medium gray and some dark, almost black striping
• The ash is lasting just over an inch before it shows some signs of weakness and I tap it off
• No flaking on this ash, it’s clean and tight

Tasting Notes:
• The wrapper doesn’t have too much aroma but I do get a faint hint of sweet tobacco
• The foot tells a very different story giving off tons of barnyard aromas
• The pre-light draw reveals lots of woodsy and earthy notes with a touch of the barnyard flavors thrown in there
• Initial flavors are some mild woodsiness with a touch of sweetness and a slightly creamy, yet dry, finish
• Within the first inch, I get a nice introduction of some subtle cooking spices, somewhere in the white pepper range
• The body has started off fairly mild so far with a small bite on the retrohale and a barely detectable woodsy finish
• The flavors are continuing to develop nicely as we hit the halfway mark, some more woodsiness, a bit of leather, earthiness and still a touch of those spices is lingering
• As I move into the last third the body as barely reached medium and I’m starting to get some sweetness added to the mix, maybe like a coffee with sugar type of flavor
• A lot of the flavors seemed to fade into a woodsy and leather mix near the last 1.5 inches, not bad but not as interesting as they were

Final Thoughts:
If you’ve been following some of my posts here or even on Facebook (Like us Please! ) and Twitter, I think you’ll find I’ve historically not been a huge fan of the Carlos Torano lines. I’ve never found any of them to be bad but just not exactly the profile I would gravitate towards. I think we found a slight exception to that rule today. Although this cigar didn’t knock me off my socks, I did find it to be a nice relaxing and enjoyable cigar. The burn was nice, the flavors were varied and enjoyable and it never tried to go out on me. I was a bit surprised that the body was a lot weaker than expected, the ligero didn’t pack the punch I was preparing for but I’m fine with that. The last bit of the cigar did go a little bland but it wasn’t off putting or bitter, just bland. My only real gripe is the price. I know, I sound like a broken record here but if I’m forking out almost $8 for a cigar it should be a very good cigar, not just a “good” cigar. Having said that, I did see them on sale for some more attractive prices so if you can find them on sale I’d say they are worth a try.

Pairings:
I don’t find too many bottles from the Lake of Bays Brewing Company at my local store but when I saw this one recently I decided to give it a try. The brewery is located about 2.5hours north of the city of Toronto in a place called Muskoka. You might have heard of Mukoka before, it’s a pretty popular escape to a cabin or cottage on some beautiful lakes and forested areas where a lot of celebrities actually own cottages. Todays offering is their Mocha Porter. I was expecting a bit more chocolate in this brew but for the most part it’s more like a coffee porter. Lots of smooth and tasty coffee flavors without any bitterness and very little malt. There is a touch of chocolate in there but not much. It actually paired very nicely with the Carlos Torano Signature Collection since the brew wasn’t too bold and complimented the flavors nicely.

Now let me just toss this out there.. One thing I’m not happy about when it comes to AJ’s cigars is the restricted distribution and sale of most of them, namely through cigar.com and all it’s affiliates such as cigarsinternational.com. I don’t have a problem with those retailers, but they seem ot have a problem with the awesome people North of the border since they don’t ship to Canada. So needless to say, they are more difficult for me to get my hands on. This also affects a lot of people who prefer to purchase cigars from local B&M’s. Ok, so now that we got that out of the way, what else do we know about this cigar.

Well, the Morro Castle brand actually has roots in the Cuban cigar industry but A.J. Fernandez took ownership of the brand and began blending and manufacturing them in Nicaragua. He also gave what seems to be a throw back to the original heritage by using some Cuban seed leaves in the filler. I stated the MSRP below as being $5 but if you get them by the box and catch them on sale, they can actually be had for prices well below $4 per stick in the Belicoso vitola. Other available vitolas include the Robusto, Toro, Torpedo and Churchill.

We have quite a few other reviews from AJ’s massive resume on the site as well, some of my personal favorites include the Man O’ War Armada, Man O’ War Virtue and a more recent popular cigar that Tony reviewed, the San Lotano Oval. So I think this cigar has a lot to live up to and hopefully it’s lower price will give it a slight edge in the final thoughts section. I received most of my samples through trades and/or gifts, the cigar I’m lighting up today comes from a trade made this past Christmas, let’s see how it stacks up!

Cigar: Morro Castle
Drink: Lindeman’s Cuvee Rene Lambic Beer
Vitola: Belicoso (5 x 52)
Wrapper: Ecuadorian Sumatra
Binder: Nicaraguan
Filler: Cuban Seed Nicaraguan and Honduran
Price: MSRP $5.00
Burn Time: 1.5 hours

Construction:
• The outside of this cigar looks very shiny and smooth, it’s glistening with oil and has a nice golden-brown glow to it
• Even though there are no large veins, the cigar is fairly bumpy. Most likely due to a rough binder
• The cap of this cigar is finished very cleanly and with expertise as the leaf blends seamlessly into the rest of the cigar
• The length of the Morro Castle has a nice little spring to it as I squeeze it lightly
• The foot appears very well packed and cleanly finished, it’s easy to see a lot of care went into the construction
• Cutting the cap was clean and easy, I didn’t have to cut much and I’m left with a good draw

Burn:
• The foot did not want to co-operate wit ha slow toasting and just refused to start glowing, but after a few draws it seems to have evened out
• Despite a somewhat challenging toasting, the Morro Castle is burning razor sharp through the first couple of inches
• I ran into a few wrapper issues that caused some burn problems, but I’m attributing these to the cold day today, I can’t knock the cigar since the first half burned perfectly

Smoke & Ash:
• There is a ton of smoke coming from this Morro Castle cigar, just one draw seems enough to provide a thick cloud of smoke
• Even when resting, there seems to be a fair bit of smoke coming from this cigar
• The ash seems to be coming along with a nice white color but it seems a little flaky so far, we’ll see how it progresses
• Even though it looked a little flaky and weak, the ash managed to hang on for about 1.5 inches and it stayed a nice shade of light grey/white for the whole way through
• Another solid ash lasting past the 1 inch mark, showing some good construction quality on this cigar even with the very cold temps today

Tasting Notes:
• The wrapper gives off very little aroma, maybe just a touch of woodsiness
• The aroma on the foot is also fairly faint but it brings out a little bit of cedar and some mild baking spice notes
• The pre-light draw brings more cedar and a little more of those baking spices, now with a bit of sweet paprika mixed in
• The first few draws after lighting had an extremely bitter and dry after-taste that I’ve never really had so early on in a cigar
• As I slowly progress, the bitterness is tapering off a bit, I hope it completely disappears soon
• Flavor wise, the Morro Castle is kicking out a spicy cedar mix with a touch of earthiness thrown in
• The body seems to be hovering in the low end of medium right now and retrohale has just a slight bite and smooth yet dry cedar finish
• It took about an inch of the cigar before I can say the bitter dryness is completely gone, I’m now left with an enjoyable profile of cedar, mild baking spices and earthiness
• The whole balance of this cigar is really hitting it’s stride as I get to the halfway mark, the spices and cedar have developed nicely
• There is a bit of sweetness sneaking into the mix too, maybe like a roasted nutty caramel type of profile, very interesting.
• The earthiness is still lingering and the finish has changed from the dry start to a creamy sweetness, much, much better!
• The body and retrohale haven’t changed much as I get into the final stretch, maybe just a touch higher in the medium range on the body
• The flavors seem to have all melded together in the last third, they aren’t bad but they aren’t as interesting as they were in the middle
• The flavors stayed tasty to the nub with no harshness at all, a good finish

Final Thoughts:
I think it’s pretty easy to tell that I wasn’t a fan of the first inch of this cigar. That bitter dryness is not a great way to make a first impression. But I’m glad to say I stuck it out and kept going because this turned into a pretty good quality cigar. It had a nice array of flavors and the burn was damn near perfect. When you factor in the price you can get these at by box purchase, it makes them a worthwhile purchase. I had a few in this vitola and they all seemed to suffer from bad starts so if I were to purchase them again I’d probably opt for a larger vitola to get more of the sweet spot in the experience.

Pairings:
I took a bit of a risk with this pairing today. I’m no Lambic aficionado like Tony, but from the few I’ve had I know that they are very sweet and usually flavored with some sort of fruit such as raspberry or cherry. They are tasty, but probably not a great pairing for a cigar. So I found this lambic that doesn’t seem to be flavored, I knew it was going to be sweet but I hoped it would still work out. It’s from Lindemans brewery in Belgium and is called the Cuvee Rene. So it is sweet, but not nearly as sweet as their flavored offerings and it’s got a fair bit of carbonation. Surprisingly though, it seemed to work well with a cigar, especially one with a bit more body and a touch of spice to counteract the beers sweetness. It’s sort of hard to describe a lambic beer but I guess you could compare it to an alcoholic version of pop. This particular one has some citrus notes to it so maybe like a delicious and alcoholic version of 7UP or Sprite? I’m probably way off but that’s what I think, lol. Either way, it was tasty and went well with the cigar. Other options for the Morro Castle would be a porter or dark ale, maybe a strong coffee and even some black tea.

I have to admit I’m a bit of a newbie when it comes to the Zino Platinum cigars, the Z Class is the only cigar in their line-up that I’ve had. Now I have had myself a few Davidoff cigars and they are the creators of the Zino Platinum lineup. Davidoff is well known for producing high quality cigars so does the Zino Platinum Z Class live up to that name?

The Z Class is one of the newer lines in the Zino Platinum inventory and are claimed to be a smooth and spicy medium-full bodied cigar. One thing about the Z Class I really love is their packaging. The box is actually a sleek Gun Metal colored tin packed with 20 cigars each. It also rounds out the line-up with the fuller bodied profile and comes in 4 standard sizes, Toro, Robusto, Pyramide and Corona.

The name and the sleek box remind me of a Mercedes-esque imagery for this line-up of cigars. The whole package is fairly attractive and now it’s time to see if it lives up to the reputation of it’s parent company and the look and feel of the brand as a whole.

Cigar: Zino Platinum Z Class 643C
Drink: Southern Tier Brewing Company Imperial Choklat Stout
Vitola: Corona 643C (6 x 43)
Wrapper: Dominican
Binder: Peruvian Pelo de Oro
Filler: Nicaraguan and Honduran Ligeros
Price: MSRP $8.00
Burn Time: 1.5 hours

Construction:
• The Z Class presents with a dark cinnamon brown wrapper that is rugged and rough
• There are a fair bit of visible veins but none seem to be too large or concerning
• The weight of this cigar is fairly heavy compared to others in the same vitola
• The top of this cigar is finished with a clean double cap while the foot looks to be moderately packed, there are a couple of small visible caps
• From cap to foot, the whole cigar is fairly firm when squeezed
• The cap was very tough and took quite a bit of effort to clip off with my double bladed guillotine cutter
• Initial draw seems pretty tight as well, lets hope that opens up

Burn:
• Toasting took a good amount of time and left me with a fairly evenly glowing foot, just a couple dark spots that refused to catch until my first draw
• We’re off to a bit of a wavy start here, hope that doesn’t keep up for too long…
• The slight wave at the start never did correct itself so I needed to give it a small little touch up around the 1/3rd mark
• After that touch-up the Z Class is smoking much better with a fairly clean burn, there is a slight wave but nothing out of control as I pass the half-way point
• I also have to note that this cigar is burning very slowly, definitely giving you time to enjoy without having to draw too often

Smoke & Ash:
• Despite a pretty tight draw, I’m still getting a ton of smoke from this cigar
• Even while resting, the Z Class is pumping out a fair bit of smoke and giving off a burnt wood type of aroma
• The ash comes off with a nice light grey tone but it is flaking quite a bit
• Due to it’s visible weakness, I’m ashing this cigar at about a half-inch right now
• Ash seems to get pretty weak consistently around the half inch mark, so I’ve been ashing it to avoid any disasters

Tasting Notes:
• The wrapper on the Zino Platinum Z Class is fairly woodsy and musty, a pretty bold aroma
• The foot adds more of the mustiness and with that comes a touch of spice and sweetness
• First thing I noticed on the pre-light draw was a spicy tingle on my lips and tongue, beyond that I was met with a very pleasant sweet cedar flavor
• Initial draws are filled with the musty woodsiness I was picking up on the aroma, so far the spice and sweet cedar are no where to be found
• Within a few draws, the mustiness seems to have disappeared and I’m left with the woodsy flavors and a variety of spices, mostly like a mild or white pepper
• The spice has started to settle down as I reach the end of the first third, now I’m balancing out nicely with some woodsy and earthy flavors
• So far the body has been in the low end of medium and the small bite on the retrohale is combined with a somewhat dry spice finish
• The sweet cedar seems to be trying to make an appearance but the earthy and woodsy flavors are drowning it out, hopefully they will balance out a bit more although I am enjoying it as is so far
• The sweet cedar is putting up a good fight and starting to be more dominant, I’m really enjoying the balance here now
• The bite on the retrohale remains fairly tame but the dry finish has changed to a more smooth creamy finish, adding the the enjoyment factor on this cigar
• The last third is turning out to be a creamy and enjoyable finish, the balance is just right with the cedar, sweetness, earthy and spicy flavors
• The nub of the cigar was easy smoking with lots of flavor and no harshness, a good finish to a tasty cigar

Final Thoughts:
This was my first venture into Zino Platinum territory so I went in with an open mind and no biases for or against the brand. I didn’t really know much about the brand at all before I did research for this review. Turns out that the Z Class is a pretty tasty cigar. It had an interesting flavor profile and burned fairly well. There was nothing that really stood out too much but the whole experience was enjoyable and I don’t really have any complaints. The price was a tad bit higher than I would have liked for a corona sized cigar but the flavors were very enjoyable so I’m a bit torn here. Drop these to $6 for the corona and I’d be more interested. But having said that, if I saw them at a B&M I’d be curious to try some of the larger vitolas as there definitely is some potential here, I may enjoy those a lot more. I think some people would really enjoy these so I’d have to suggest giving a 5-pack a try, there is definitely a market for this profile. I think this cigar has definitely sparked in interest in trying more Zinos, they are very tough to find for me but maybe my next trip south or the border, these will be on my radar.

Pairings:
I believe this is the final brew I have remaining from the haul I brought back from Florida earlier in the summer. It is the Imperial Choklat Stout from Southern Tier Brewing Company. This brew pours super black but with surprisingly little foam in the glass. The flavors are pretty unique here and I wouldn’t compare this to a typical stout. It’s definitely got a lot of hoppy bitterness but it doesn’t have much of the creaminess I tend to find in a lot of stouts. It’s almost closer to a porter in my humble opinion, but I am no beer guru. But despite that, the beer has some very good flavors going on here. There is a ton of dark chocolate flavors in this brew and they pair amazingly well with the hoppy bitterness I mentioned. There’s also a hefty serving of malt making this taste almost like a non-creamy alcoholic milkshake? lol. I’m surprised to see it also clocks in at 11% Alc./vol., I can’t even tell it’s that strong since it’s so smooth. So did it pair well with the cigar? Indeed it did! The smooth and bold flavors on the Choklat Stout mixed nicely with the flavors of the Zino Platinum. Similar stouts and porters would do well here, and of course a nice Port would have been even better! haha

Now there isn’t a whole lot of info out there about the ELO #3 so I’ll do my best here. If anyone has any more accurate or additional info, feel free to add it in the comments and I’ll be glad to append it to the review! From what I found while researching, this cigar comes exclusively from New Havana Cigars and is an “encore” release of a popular cigar they had previously sold in 2008.

It seems the cigars were sold at record speeds as do many of the limited releases from Tatuaje and especially from New Havana Cigars. As with many cigars from Pete Johnson of Tatuaje, this is a Nicaraguan puro and is rolled at the My Father Cigars factory in Esteli, Nicaragua. At the moment only New Havana Cigars is selling the ELO series from what I understand but it is possible that the retailers could expand, depending on demand and supply of course.

Now this next part is pure speculation but there may be some truth here. Apparently, the ELO series, which runs with numbers 1 thru 5, are overruns of some other popular Tatuaje cigars. And just to clarify, an overrun is not a 2nd, it’s basically just extra stock without any imperfections. From some reading, it seems this ELO #3 is the counterpart to the Tatuaje Verocu #2. Reading that and looking at some pictures of the Verocu 2 seems to be pretty accurate, but who knows.

So remember, a lot of this info is just stuff I found randomly and not from any official sources, so I’m not sure how accurate it is. Feel free to share any more info on his cigar if you have it, I’d love to learn more about it! Now I won’t do any more speculation or yapping, let’s just get straight to the review!

Cigar: Tatuaje ELO #3 2011
Drink: Muskoka Brewery Winter Beard Double Chocolate Cranberry Stout
Vitola: Robusto (5.5 x 54)
Wrapper: Nicaraguan
Binder: Nicaraguan
Filler: Nicaraguan
Price: $6.50
Burn Time: 1.5 hours

Construction:
• The Tatuaje ELO #3 2011 has a pretty rough and beefy wrapper on it
• Despite having quite a few decent sized veins the oily sheen of this cigar definitely makes it attractive to look at
• The triple cap topping off this cigar is very smooth and well applied, so I can’t complain there
• Now the foot of the cigar looks like it has it’s fair share of filler leaves in there, very packed
• Surprisingly though, there is a nice give and spring to this cigar when squeezed
• The more I look at these veins the more they worry me, I’m hoping they don’t cause any burn issues here…
• The cut with my double bladed guillotine cutter made a huge mess and little pieces of tobacco leaves went everywhere
• The pre-light draw seems a bit tight but we’ll see how it goes
• The draw actually turned out to be ok, it is a bit tight but it’s not affecting the experience so far

Burn:
• The toasting was slow and steady and although there were some problematic spots it all lit up fairly evenly in the end
• The burn through the first inch of so has been razor sharp and super slow, so far so good!
• The burn continues to be stellar and slow through the whole first half, I’m actually very surprised because I saw a few good sized veins
• I had one little peninsula form in the last third of the cigar but it actually corrected itself, all in all this was a superbly burning cigar!

Smoke & Ash:
• The smoke coming from this cigar is plentiful but it seems a little thin, not a bad thing just something to note
• The resting smoke is fairly minimal but it does give off a nice woodsy aroma
• The ash on this ELO #3 2011 is a very nice whitish color with accents of black striping here and there
• The ash lasted easily past an inch with a strong and clean looking structure before I tapped it off into the ashtray
• Loving the strong and clean ash on this cigar, another easy passing of the 1 inch mark on the second ash

Tasting Notes:
• The wrapper of this cigar has surprisingly little aroma, maybe just a touch of woodsiness to it
• The foot is similarly lacking in aroma but I did detect a touch of floral notes in there, kind of surprised cause I’m used to getting a lot of spice from Tatuaje cigars
• The woodsy and floral flavors are still there on the pre-light draw but now I’m definitely picking up the trademark Tatuaje peppery spice that I’m used to, tingling my lips and tongue
• The first few draws had a very charred taste, might have been due to the extended toasting but I’m glad they went away fairly quickly
• The next array of flavors seems to be a musty woodsy type of flavor with a side order of mild spices and just a dash of leather
• The retrohale on the Tatuaje ELO #3 2011 has just a small bite and a smooth creamy cedar finish
• The body is resting at a comfortable mild-medium right now
• Now I’m not sure if it’s partly the beer here but I’m getting a nice thick rich flavor on this cigar, like a dark chocolate or roasted espresso, really enjoying it
• The flavors continue to get richer as the cigar burns, the spice has mostly disappeared and I’m left with a nice woodsiness backed by those delicious espresso and dark chocolate
• The body started to kick up into the full category in the last third but it still maintained a smooth creamy finish and lots of rich flavors
• The strength of this cigar seemed to sneak up a bit on me at the end, I got a little bit of a nicotine kick but not much. Might be due to smoking this earlier in the day and having only a small lunch
• The flavors diminished a bit as I hit the nub but they didn’t get harsh, just sort of washed out, still enjoyed it up until my fingers were burning

Final Thoughts:
Now this was a darn tasty smoke. I’ve had a bit of an up and down experience with Tatuaje lately but I always come back because when Pete Johnson does it right, he does it really right! The perfect burn, the awesome ash and the great array of rich flavors made for a superb smoking experience. The slow burn also gave me plenty of time to enjoy the cigar without the need to babysit it. I have to say that this blend definitely carried some similarities to the Verocu line, especially the Verocu Tubo since I smoked it not too long ago. So maybe there is some truth to that info… If you can track down a few of these I would definitely recommend you give them a try.

Pairings:
Today’s pairing is definitely an interesting one. It comes from a brewery about an hour North of me in what we call “Cottage Country”. It’s from Muskoka brewery and it is called their Winter Beard which is a Double Chocolate Cranberry Stout. Now I took a bit of a risk here since I actually haven’t even tried this brew before today and I’m glad to say it worked out rather well. I was a bit scared that the cranberry flavor would be overpowering but it’s actually barely discernible at all. You can get a touch of sweetness but it’s not a super fruity flavor at all. Even the double chocolate is fairly balanced. Once thing to note is that this is probably one of the thickest beers I’ve ever drank. It poured out like well aged port but it surprisingly had very little head (foam) to it. I found the richness of the beer to be a perfect match for the richness of the cigar, they both played to each others strengths and made for a great overall experience.

The Le Hoyo part of this cigars name is actually a series created by Hoyo de Monterray which also includes the Le Hoyo Du Roi, Du Depute, Du Gourmet, Du Maire and Du Prince. Each name also represents a slightly different vitola but something unique to this series is that no cigar is larger than a 42 ring gauge which is fairly odd to see in todays cigar world where everyone seems to be making a 6×60 or something similar. In fact, the whole Hoyo de Monterray line up does not even pass the 50 ring gauge mark.

The Le Hoyo des Dieux is actually one of the larger vitolas measuing 5.5 inches and a 42 ring gauge. Only the Du Gourmet is comparable at 6.8×33. I picked this box as my purchase for 2 reasons. Firstly, it came with great recomendations from a few BOTL’s and my secondly, my research showed it was claimed as the best option from the Le Hoyo series.

I won’t get into too many details of the brand history but it is an interesting read, as is most Cuban brands. Basically, a Spanish immigrant to Cuba started his career working the fields and eventually began his own cigar line which gained a loyal following. We’ve also touched upon a few other Hoyo De Monterray reviews including the Regalos Edicion Limitada 2007 and the Epicure Especial. Be sure to check out those 2 reviews for more info on the brand.

We’ve had some pretty crazy weather up here, going from somewhat warm to incredibly cold. In fact, we already hit -13F just this week… that was a bitterly cold day! But between the bad days there’s been some good smoking days I’ve been taking advantage of. So let’s see how the Hoyo de Monterray Le Hoyo des Dieux stands up in todays review!

Cigar: Hoyo de Monterray Le Hoyo des Dieux
Drink: Quinta Da Romaneira 2004 Unfiltered Late Bottled Vintage Port
Vitola: Grand Corona (5.5 x 42)
Wrapper: Cuban
Binder: Cuban
Filler: Cuban
Price: About $7.00
Burn Time: Just over an hour

Construction:
• The Hoyo de Monterray is a surprisingly consistent looking cigar, all the sticks in the box I purchased were remarkably similar. I point this out because I find some Cuban cigar boxes to have a wide variety of oddly constructed cigars sometimes
• The wrapper on this cigar screams cedar just by looking at it, it has a light brown almost woodsy looking appearance to it
• The are some medium sized veins here and there but for the most part these cigars are smooth and well constructed
• Each cigar had a nice firmness to them with just a little bit of give when squeezed
• The triple cap atop each of the Le Hoyo des Dieux is finished cleanly and appears very well applied
• Filler in the foot looks very bountiful as well, cleanly cut and evenly colored
• The draw on the Des Dieux is just about perfect, getting a nice stream of smoke from it with little effort

Burn:
• Toasting was very even and easy, the whole foot was glowing with very little effort
• The draw is going nice and sharp with only a slight wave to it
• Some times it seems as though the cigar has gone out but two quick draws seems to bring it back to life easily
• The wave got a little out of control and needed a small correction, after ashing it looks like the cause was a small hole in the filler. Not a big tunnel or anything but a big of a gap between the leaves
• The next ash revealed another small hole that was affecting the burn, this one looks more like a tunnel so I’m hoping it doesn’t extend too far…

Smoke & Ash:
• Each draw is bring a perfect mouthful of smoke with very little effort
• The resting smoke it fairly heavy right after a draw but quickly dies down to a very light line of smoke that gives off a sweet cedar aroma
• The ash is starting off with a nice light grey color to it and is looking clean and strong
• I was surprised to see the ash on this thinner cigar easily pass 1 inch and made it to about 1.5 inches before I tapped it off, very clean, strong and even
• I find myself taking a few extra draws as I get to the halfway mark to get more smoke and the resting smoke has died down too

Tasting Notes:
• The wrapper on the Hoyo de Monterray Le Hoyo des Dieux gives off a nice cedar aroma with a small spice kick
• The foot also gives off a nice sweet cedary spice aroma with a sort of creamy touch
• Pre-light draw brings lots of cedary and woodsy goodness with a light spice undertone to it
• Initial few draws bring more of that cedary smoothness and an undertone of light gingerbread spices, very nice start
• The body right from the start is undeniably mild but very flavorful
• The retrohale on the other hand has no bite and only a faint cedar finish, but at least it’s smooth
• There is quite a bit of earthiness sneaking into the flavor profile within the first inch or so
• The body of the cigar seems to have picked up somewhat at only 2 inches, it easily jumped into a more medium range and the flavors are a lot more intense and enjoyable
• The gingerbread-type of spices are creating a neat little kick on the retrohale and the creamy cedar finish has stepped up a notch too, very nice
• Cedar, spice and earthiness still dominate the flavor profile but it’s picked up a bit in intensity
• I’m also picking up a slightly bready type of flavor which is going very nicely with the spices
• The cigar continued on with the flavors balancing nicely and taking turns being the prominent one
• There was almost no strength or harsh buildup to the end, it stayed a smooth and flavorful medium right to the nub

Final Thoughts:
Despite a couple draw and burn issues, I actually enjoyed this cigar quite a bit. The flavors were spot-on and not diverse, they kept my interest the whole way through. I think the vitola was a perfect fit since I may have gotten a bit bored if this were a larger torpedo or churchill. At a price that isn’t too scary these are also fairly high on the cost-to-flavor ratio. The finish on this cigar was also very flavorful and it burned right to the end with no negative side effects at all. I’m curious to see what some aging will do to this cigar but they are already very tasty as is. I will definitely be looking to keep some of these in my humidor. Not only were they tasty but I actually liked this vitola a lot too!

Pairings:
Today’s Port pairing comes from a random grab at the local store. I’ve never really seen this bottle before and I like to try new ones so I grabbed it. The winery is called Quinta da Romaneira and this is their 2004 Unfilitered Late Bottle Vintage Porto. Now I should note that I’m not exactly sure where the “unfiltered” part comes in here, the Port is surprisingly clear and clean with almost no sediment from the glasses I’ve had so far. This particular port fell short of my expectations, it almost tasted watered down. Closer to a glass of light red wine than a finely fermented port, and especially not one worthy of a 7-year aged sticker on the bottle. There are some nice light fruity notes and a decent merlot after-taste but it’s not my type of port. If you’re just venturing into port I’d say it’s a good starter bottle as it might bridge the gap between a light wine and a strong port. It’s not all bad though because it actually paired well with the flavors of the Le Hoyo des Dieux since they weren’t overpowering or super spicy. They both complimented each other quite well. I think this Hoyo De Monterray cigar would pair very nicely with a hot cup of coffee or possibly an oak aged beer to pair with the cedar flavors.

The Ramon Allones brand isn’t too popular, but the Specially Selected seems to have garnered a fairly faithful offering. The brand actually began way back in 1837 by it’s two founders, Ramón and Antonio Allones. After a variety of ownership changes the company was eventually purchased by the Cifuentes company who also owns the Partagas brand. Manufacturing for all Ramon Allones cigars also comes from the same Partagas factory in Cuba.

The brand used to have a much larger vitola selection but since 2001, when Altadis bought a heft portion of the company, a lot of the sizes have been discontinued. The Ramon Allones brand is also heralded as one of the first Cuban cigar manufacturers to use full colored emblems on their boxes and possibly one of the first to produce the infamous 8-9-8 style of packaging.

As of current research, Ramon Allones is currently selling cigars in 4 vitolas along with an occasional Regional Release or Special Edition to round out the line. The particular cigar I will be smoking today comes from a box with a fairly recent date of May 2011. It will be interesting so see how this cigar performs early in the aging process since the recomended age time for this cigar is roughly 3 years.

Cigar: Ramon Allones Specially Selected
Drink: Innis & Gunn Spiced Rum Finish Oak Aged Beer
Vitola: Robusto (4.8 x 50)
Wrapper: Cuban
Binder: Cuban
Filler: Cuban
Price: About $7.00 in Cuba
Burn Time: 1.5 Hours

Construction:
• Each of the cigars in this box had a consistent soft box pressed shape to them
• The Ramon Allones Specially Selected also has very few larger veins
• The triple cap atop this cigar looks clean and well applied
• Although fairly firm, the cigar has a nice little spring to it when squeezed
• The foot looks to be very well packed
• The cap cut off cleanly leaving just a little mess in the ashtray
• The band unfortunately had a little too much glue on it and took some of the wrapper with it when removed
• The draw was good but I somehow got a huge tar buildup on the cap so I had to clip it a little further at around the half way point of the cigar

Burn:
• Toasting was a bit uneven and long but it evened out with a little extra effort
• At first the Specially Selected was burning nice and even but then one side started burning much faster than the other so I was left with a huge wave that needed correction
• I actually find this to be a pretty common problem on a lot of my Cubans for some reason
• After that one minor burn issue the cigar has been progressing well without any need for corrections
• I like how the RASS is staying lit easily without the need for constant babysitting

Smoke & Ash:
• Each draw brings a little less smoke than I’d like
• Surprisingly though, the resting smoke is off the charts at times
• The ash is a disappointing looking dark grey and black, not very attractive at all
• It does have some strength to it though, the ash is clean and lasts about an inch or so before I tap it off
• The second ash lasted another inch with the same consistency, the colors weren’t so dark this time possibly because I didn’t need to touch it up at all

Tasting Notes:
• Pre-light draw was all about the cedar, lots of fresh cedar aroma coming off this cigar
• Initial draws brought more of the fresh cedar flavors and a bit of earthiness
• There also a touch of the signature saltiness on my tongue
• The body overall has started fairly mild and there is no bite on the retrohale at all
• The whole experience has a nice cedar finish to it, even on the retrohale
• As the cigar progresses I’m getting a creaminess being added to the mix that is balancing well with the cedar and earthy notes
• One unique note I’m picking up here and there is a licorice type of flavor, very interesting and it would be nice to see it develop a bit more
• The licorice is dancing around with the cedar and I’m getting some mild spices peeking in here and there
• Just past the halfway mark I noticed a decent tar buildup on the cap, lucky for me I caught it before I touched it with my tongue, so a quick clip and I was good to go.
• The rest of the cigar proceeded tastefully but I really wish that licorice flavor would have jumped out a bit more

Final Thoughts:
The Ramon Allones Specially Selected turned out to be a nice mild to medium classic Cuban cigar. I don’t think it does anything new or special but it’s one of the more affordable Cubans you can find and they seem to be constructed consistently well from the ones I’ve had a chance to enjoy. The cedar and earthy flavors are enjoyable and the hint of licorice and spice brought an interesting layer to the mix that kept my attention. I did get some tar on some of the ones I smoked but it wasn’t anything terrible, one quick clip kept it at bay. I can see myself possibly getting some more of these in the future but I’d be curious to see how they age first, maybe I’ll revisit them in a year or so and see how things have changed. Good to know they are tasty and not overpowering while fairly fresh, so grab a few to try if you can.

Pairings:
Another Innis & Gunn you say? Of course! These guys make some awesome beers and I keep finding more new ones to try. Today’s choice is called the “Spiced Rum Finish” and came as part of the Winter Sampler pack. I’ve never had this particular brew before so I was curious to see how it turned out given my awesome track record with this brewery. Well, what an interesting beer this turned out to be. At it’s core, you can tell the classic Original Oak Aged style is there but it has an extra punch. Each sip gives just a tiny little spicy kick of raw cinnamon or cloves, maybe even a touch of pepper. Very unique that’s for sure and damn tasty if I say so myself. Very disappointed to see that it’s only available in the holiday pack cause I would easily vouch for a case if it were available to me. This paired perfectly with the mild to medium bodied Ramon Allones Specially Selected and would pair very well with other medium bodied cigars. Other suggested pairings for this cigar would be coffee or other lighter amber brews, maybe even a Tripel.

Avo Uvezian is the mastermind behind the AVO brand is also a very talented Jazz pianist. He was born into a family of musicians but he paved a different road for his family’s future when he began making cigars. It’s no secret that he has blended some very tasty sticks and for the last few years he has been blending a limited edition cigar to be released on his birthday.

Not long ago I reviewed the AVO 80th Anniversary which was released in 2006 to commemorate Avo’s 80th birthday. Tony also reviewed the AVO Limited Edition 2010 not long ago. Today’s cigar is called the Compañero and was released in 2009 to mark Avo’s 83rd birthday. On the cigar, you will find the classic and classy AVO logo with the name “Avo Uvezian” on one side and “LE09″ written on the the other. Below this band is another dark burgundy band with the “Compañero” name written on it.

The blend in the AVO Limited Editions change a bit each year and the Compañero is no different. This year the cigar comes wrapped with an Ecuadorian leaf and bound with Dominican leaf. The interesting part of the blend is the filler which is made up of a couple types of Ligero and some Peruvian Seco tobacco.

I’m interested to see how this blend will play out. On paper it seems a bit strong but with at least 2 years of age on it I’m hoping it smoothed out. Let’s get onto the review and find out.

Cigar: AVO Compañero Limited Edition 2009
Drink: The Singleton of Glendullan 12 Year Single Malt Scotch Whisky
Vitola: Toro (6 x 54)
Wrapper: Cuban Seed Ecuadorian
Binder: Dominican Republic
Filler: Criollo Ligero, Piloto Ligero, San Vicente Ligero, Peruvian Seco
Price: About $15
Burn Time: 1.5 hours

Construction:
• The AVO Companero is an oil and dark looking cigar that sports a slightly toothy wrapper with a goldish-brown glow
• There are some veins running down the side of the cigar but most are fairly small and don’t really pose any issues
• The top of the cigar is cleanly finished with an expertly applied single cap while the foot shows signs of a well packed long-filler cigar
• For the most part, the cigar is very firm to the touch with only a very minor give when squeezed
• I made the cut super shallow and just basically trimmed off the cap without cutting into the filler, left me with an easy and perfect draw
• I “may” have accidentally “dropped” the cigar right before lighting it up… I’ll take that into account for any burn issues

Burn:
• Toasting was easy and even, it left me with a nicely glowing foot
• Despite some cracks on the wrapper near the foot due to my dropping it, the cigar is burning beautifully through the first couple of inches
• The cigar burned through the cracked wrapper like it wasn’t even there and I’m still going strong with a razor sharp burn!
• Ran into a few more wrapper issues caused by my drop, they still didn’t affect the burn much but I really regret dropping it!
• My super fail of a drop had more consequences than I had hoped for, the wrapper pretty much came off at the end but it’s totally my fault, do NOT take this as the regular burn for this cigar. Other Companero’s I’ve had burned without any issues.

Smoke & Ash:
• The AVO Companero is producing a heft amount of smoke from each draw, it’s thick and billowy to boot
• At a resting position, the cigar is producing a comfortable amount of smoke, nothing overpowering and it has a nice burning cedar aroma
• The ash is starting off a bit flaky but that’s probably my fault…
• The color of the ash is a very nice and consistent light grey
• Even with a bit of flaking, the ash lasted just past an inch before I gently tapped it off
• Now that I’m passed the cracked wrapper the ash is staying clean and tight
• The next ash fell off after about an inch jsut before I was going to take a picture… bad luck for me tonight! lol

Tasting Notes:
• The wrapper of the cigars is hardly aromatic at all, it’s only a little bit woodsy and that’s it
• The foot on the other hand shows clear indications of spices, earthiness and a fresh cedar aroma
• The pre-light draw is very earthy and woodsy, with more of the fresh cedar from the foot
• Initial draws are filled with more earthy notes and little bit of the fresh peat flavor I’ve come to appreciate from most AVO cigars
• Some of the spice I picked up earlier is making a subtle appearance within the first inch, it’s just on the tip of my tongue making for an interesting touch to the profile
• The body of the AVO Companero is a smooth medium so far, well balanced and with a nice little bite on the retrohale
• The finish is also very tasting, coating my nasal passages with a fresh cedar touch
• I have to emphasize the “fresh” part of the cedar flavor, it’s not like a seasoned humidor smells but more like the aroma of a fresh, brand new humidor or freshly cut cedar plank, very pleasant!
• The woodsy and earthy notes are mixing so nicely and taking turns being prominent
• Along with those, the peat and freshness of the cedar add a very interesting and enjoyable flavor that I can’t get enough of
• Just past the halfway mark, the spices are coming in a little stronger and mixing perfectly with the fresh cedar and peat flavors, this cigar keeps getting better!
• The body has stayed more or less in the medium range and it’s still maintaining a very smooth retrohale
• Despite the wrapper pretty much falling off the cigar, I still managed to enjoy the last bit of spice, cedar and peat right to the end

Final Thoughts:
Right from the start, the AVO Companero was bringing me a bright and flavorful profile that instantly caught my attention. Each of the tastes were very full flavored and easily discernible making for a very enjoyable smoke. Even with my fat-fingered fall to the floor and some wrapper cracks, this cigar burned perfectly. I’m also very surprised to say the wrapper falling off didn’t change the cigars flavor too much and I was still able to enjoy it. That’s a sign of a well balanced cigar in my eyes, the flavor was not “all in the wrapper” as some people might think. This showed me that the cigar had a very good balance of wrapper, binder and filler. I’d actually even say this experience made me appreciate the blending that went into this cigar even more than I normally would have!

Pairings:
I’ve only ever come across the peat flavors in the AVO cigars so I knew heading into this review that I had to pair it with a nice Scotch. So I looked into what I had and decided to finish off this bottle of The Singleton 12 year Single Malt Scotch Whisky. Well, I was right! The smokey and peat flavors of the Scotch paired perfectly with the fresh cedar and matching peat flavors on the cigar. I would definitely recommend having a nice scotch with this cigar, so give it a try next time you pick up this cigar or pretty much anything in the AVO lineup.

For those who don’t know, Gran Habano had recently formed a series called the S.T.K. series. The cigars in this special series are limited production, limited release cigars that were created for the sole consumption of George A. Rico and family. Needless to say these are extraordinary cigars and Rico felt the public deserved to try them out as well, thus creating the S.T.K. series. The S.T.K. series will initially only be available at 50 retailers across the U.S.  and limited to no more than 100. Luckily our friends over at Gran Habano Cigars (@ghcigars) where kind enough to send a few of them our way.

After numerous blends and prototypes, George A. Rico has finally came up with a cigar he deemed worthy of the Opium name. This cigar is composed of a Nicaraguan Habano Corojo hybrid wrapper, Nicaraguan binder, and an unknown mix of fillers. These cigars come in just one size, 6×52, will run $9 a stick, and will only be available at S.T.K. authorized retailers.

Size: 6×52  -  Wrapper: Nicaraguan Habano/Corojo  -  Binder: Nicaraguan  -  Filler: Unknown

Prelight: First and foremost, the band on this G.A.R. Opium is impossible to ignore. The cigar sports a crazy elegant, attention calling double gold, red, and white band along with a third black and gold foot band that simply states that this cigar is part of the S.T.K. series and is a “Limited Edition” “by George A. Rico”. The first band is a huge red and gold crest with the G.A.R. branding followed by a smaller secondary band with a similar design that has the blend’s name “Opium”. The wrapper on this cigar is a beautify dark and medium brown with tons of oils coating the entire body. There are only one or two short, wider veins running through the body of this cigar leading up to the perfectly round triple cap. The cigar in general is extremely firm with no soft spots. The wrapper feels really durable as it didn’t tear or break when I squeezed it. It did however leave a really neat coating of oils on my finger tips. The wrapper on this cigar gives off a very interesting sweet pine aroma while the foot produces nothing more than a bold tobacco scent. The cap cut clean and easy using my double bladed Palio cutter. The cold draw is interesting. Instead of getting the run of the mill tobacco flavor I was anticipating the G.A.R. Opium let loose this crazy spicy, sweet, cedar flavor with even a bit of pepper on just the cold draw alone.

First Smoke: Instead of this G.A.R. Opium greeting me with the pepper I was expecting due to the cold draw flavors, I was welcomed with a very sweet tobacco flavor with a bit of honey, cinnamon and some subtle cedar with a bit of pepper that only teased my lips and tongue. The draw on this cigar is dead on, filling my mouth with tons of thick smoke with every puff. The burnline is razor sharp and even for the most part with only some very small waves. The ash left behind is white and light grey and extremely tightly compacted. The ash held on for well over an inch before giving way.

Halfway There: The G.A.R. Opium is really starting to open up now. Along with the sweet tobacco, cedar, and honey I am not picking up some interesting floral and citrus notes. I had to double check my hands to make sure they didn’t have soap on them. This cigar is very smooth and has some really interesting flavors. The retrohale is a nice addition to the experience to coating my nasal passage with a very bold, sweet cedar. I’m not really feeling any nicotine at this point, and the cigar is still burning dead even with amazingly white, compact ash.

Finish: Despite the larger bands on this G.A.R. Opium, all three of them slid right off the cigar without a hitch. That always gets huge brownie points with me. The Opium really smoothed out into the final third while the body ramped up a bit. Most of the flavors have dampened with the exception of the sweet tobacco and cedar which are rocking pretty hard at this point. There was no harshness at all, even into the final inch where I felt only a slight nicotine buzz before a smooth, creamy finish.

Overview: Gran Habano is a company that sometimes gets passed by cigar smokers. Just because they are affordable doesn’t mean they aren’t supburb cigars and the Opium is a perfect example of that. Perfect construction, great flavors, complex yet smooth. It really doesn’t get better than that. This is a perfect cigar for any occasion. Light enough to smoke in the morning, flavorful enough for an after meal smoke, and affordable enough for an everyday smoke. Need I say more?

Pairing: Coming in with another Lips of Faith series brew form New Belgium brewing, I paired this G.A.R. Opium with the new “Prickly Passion Saison”. I’ve said it so many times, but Saisons are my poison. I could drink these all day long. This isn’t your standard Saison though, it’s actually a 8.5% ABV beer brewed with natural Prickly Pear Cactus and Passion fruit juices. Usually the fruit would be the focal point of the brew, but in this case it’s nothing more than a slight aftertaste that really helps make this beer one of the smoothest I can say I have ever had. Sweet and citrusy up front with a nice smooth, creamy, fruity finish. This was a PERFECT pairing. I can’t stress that enough. Now that the Opium’s will be easily obtained, I recommend trying this pairing out if you can find the beer. Usually this time of the season I’d be pairing with some nice winter seasonal porters or stouts, but after trying this beer I knew it would go perfect with this cigar. You know what else goes great with this cigar and the beer? The Bouncing Souls. I got some “True Believers” playing as I enjoy the weekend before the chaos on my back porch.

The Late Harvest might sound familiar to any wine aficionados we have around here. In the wine world, some grapes are harvested later in the season to produce a slightly different type of wine typically called a Late Harvest. It’s even a popular method of making Ice Wine which is a very interesting dessert wine especially common to the Niagara region wineries up here in Ontario.

Contrary to what the name actually seems to mean, the Late Harvest cigar from Viaje is not actually produced with tobacco leaves harvested later in the season. It’s trademark is actually that the filler being used is sourced from the last priming’s of the tobacco plant. These last priming’s are left on the plant slightly longer and are also exposed to the sun longer, this produces a darker, thicker, oilier and stronger leaf. The blend is said to have about 90% of it’s filler from these last priming’s.

To put the limited blend into perspective, the Late Harvest is made in 125 boxes of 35 cigars each making a grand total of 4375 cigars(if my math is right). The Late Harvest was debuted at IPCPR 2011 and it seems like Andre is planning to make a yearly release of it, although the yield could change from year-to-year. The production factory of these cigars is located in Honduras, the popular Racines Cubanas factory which is part of Casa Fernandez Cigar company.

My one gripe here is that there’s no indication on the band of the production year. Although I know this one is a 2011 release since it’s brand new, I would have liked to see an indication for future years to compare with and keep track of when aging. I guess we’ll have to be vigilant and make note of them if you’re not buying a box. But before we get too far ahead of ourselves, lets see if these cigars are worth aging and worth trying out next year…

Cigar: Viaje Late Harvest
Drink: Wychwood Brewery Wychcraft Blonde Beer
Vitola: Toro (6 x 48)
Wrapper: Nicaraguan
Binder: Nicaraguan
Filler: Nicaraguan
Price: About $9.00
Burn Time: 1.5 hours

Construction:
• The Viaje Late Harvest is a bit of a rough looking cigar with a few medium sized veins running up and down along with some bumps here and there
• The wrapper presents with a medium cinnamon brown colour with some dark speckles here and there, it’s also fairly coarse
• The top of the cigar is finished with tight little pigtail on top of a triple cap that looks clean and well applied
• A little squeeze produces almost no give, the Viaje Late Harvest is fairly firm from foot to cap
• With a quick glance at the foot it’s easy to see this is a well filled cigar with almost no gaps to be seen
• Clipping off the cap with my double bladed guillotine cutter was fairly easy and left a nice clean cut

Burn:
• The foot of the cigar lit up very quickly and easily while toasting
• The initial burn has an interesting zig-zag pattern… let’s hope it tightens up
• Zig zag seemed to calm down and although it’s a bit wavy we’re off to a better start now
• A couple small corrections were needed in the first half but they were very minor and did not affect the flavor of the cigar
• A couple other small touch-ups through the cigar but nothing major, it burned very well for the most part

Smoke & Ash:
• The Viaje Late Harvest is producing a good amount of smoke from each draw, it’s not super-thick and billowy but it’s not light either
• Resting smoke is also fairly moderate, nothing over the top but it is notable
• The ash is looking to be a pretty dark tone of grey as I smoke through the cigar
• I’m also getting some flaking so I don’t think the ash is going to last too long
• It started to look really weak at about an inch so I tapped it off into the ashtray
• As I hit the halfway mark it seems the thickness of the smoke has been slowly increasing, getting a nice billowy thickness now

Tasting Notes:
• The wrapper of the Viaje Late Harvest has a fairly strong barnyard aroma to it, smells like it’s fresh from a farm!
• The foot, on the other hand, is strong with earthy and woodsy aromas followed by just a touch of peppery spice
• Pre-light draw brings an interesting mix of fresh cedar, earthiness and a touch of sweetness
• Initial draws bring more of the woodsy and earthy flavors I caught onto earlier, with a touch of very mild spices
• After a few draws there is a kick of pepper to this cigar, you can feel it on the back of your throat as well
• The Viaje Late Harvest is starting off in the mile-medium bodied range and the retrohale is giving a nice little bite with a smooth cedar finish
• The strong pepper faded as quickly as it appeared and I’m back to a nicely balanced cedar and earthy flavor profile
• There is a touch of tart sweetness that I’m picking up now and again although it’s not too strong right now
• The woodsy flavors are developing nicely and I’m getting a nice bready flavor coming in all wrapped up with a smooth and creamy finish
• The bite on the retrohale is pretty much gone now but it’s still giving me a smooth creamy cedar finish that I’m really enjoying
• As I creep into the final third, some of the spices are starting to make a comeback. It’s not the strong pepper like before but rather a more mild white pepper profile
• The Viaje Late Harvest finished on a smooth medium note with no harshness at all, I enjoyed it’s creamy finish and sweet tart cedar flavors right to the nub

Final Thoughts:
This was an interesting and unique cigar and I’m glad I was able to give it a try. As I mentioned, my access to Viaje cigars is pretty limited so it’s always a treat when I get a few sent to me in a package and this one was not a disappointment. It had an interesting variety of flavors that were very well balanced along with a smooth creamy finish to round it all out. The burn had a couple small touch ups but nothing worth complaining about. Considering the type of filler used here I was expecting a much stronger cigar but I ended up with a smooth medium bodied stick that I really enjoyed. The price on these is also fairly reasonable considering the limited production runs they are offered in. If you can track down some of these they are definitely worth a try. I’m curious to see if they change much from year-to-year…

Pairings:
Today I have another offering from Wychwood Breweries. Just recently, I tried out their winter ale called “Bah Humbug” with the Tatuaje TAA and I’ve also done a full review of their buby beer called Hobgoblin. This particular brew is their Blonde beer called Wychcraft. It clocks in at a light 4.5% alc./vol. and is triple hopped and filtered. It made for a perfect midday beer with lots of citrusy and malty flavors to it. An interesting combination since most blondes don’t carry too much of the malts with them, but I guess that’s where the triple hopped process makes a difference. I found that the Wychwood Breweries Wychcraft paried quite well with the Viaje Late Harvest. The cirtusy sweetness of the beer complimented that tart sweetness that sometimes made an appearance in the cigar and neither of them over-powered the other. I’d recomend sticking with a lighter pairing similar to the Wychcraft with the Viaje Late Harvest, choice such as a thick stout or strong coffee might drown out the cigars flavors.

The Good Stuff: La Herencia is an exclusive brand brought to you by cigar.com/cigarsinternational blended by the one and only A.J. Fernandez. A.J. is a master, and has been on a roll kicking out some of the last few years best cigars. The Dos Capas is a limited edition run and sports the same mold as the standard La Herencia Cubana which is composed from an all Nicaraguan mashup of tobacco grown in the Estelí, Condega, and Jalapa regions. The Cigar is then wrapped in a beautiful Ecuadorian Sumatra (same as the Cubana), only with a twist (pun intended). A.J. decided to have a little bit of fun and barber pole the wrapper with the Ecuadorian Sumatra and a deep, dark, Pennsylvania Broadleaf. These cigars run for $6.50 a cigar.

Wrapper: Ecuadorian Sumatra/Pennsylvania Broadleaf  -  Binder/Filler: Nicaraguan  -   Body: Medium

Prelight: The La Herencia Cubana Dos Capas is a thick, rustic looking barber-pole style cigar. The wrapper is composed of two wrappers, a dark, brown oily maduro, and a medium brown, and orange oily wrapper twisted parallel around the body of thick cigar. There is only one larger vein running in both the maduro and lighter shade wrapper at around the same area. Despite being a barber pole cigar, its really durable and you can handle it pretty heavily without risking the delicate construction. The La Herencia Cubana Dos Capas is finished off with a huge, rounded, maduro double cap. The band is similar to most of the other bands in the La Herencia line. Red, brown, gold and white with a huge crest carrying the name “La Herencia Cubana” on the front, and a smoke red lion in the back.

The wrapper of the Dos Capas gives off a great, strong sweet tobacco scent while the foot gives off more of a timid chocolate and earthy aroma. The La Herencia Cubana Dos Capas cut clean and easy using my double bladed Colibri Cutter. The cold draw kicked out some nice chocolate and tobacco flavors along with a really neat earthy grain that I wasn’t really expecting.

First Smoke: The La Herencia Cubana Dos Capas starts out with just a ton of bittersweet chocolate, and sweet tobacco flavor. There is a bit underlying spice and pepper, but not a whole lot. This cigar tastes like it was dipped in melted Hershey bar. The Aroma from the stationary smoke compliments the chocolate, and tobaccos tastes perfectly. The draw is perfect, again filling my mouth with just enough thick, white smoke after only two puffs. The burnline is razor sharp and dead even leaving behind a trail of solid white and light grey ash. It will be interesting to see how well the burnline does as I get further into the cigar due to the crazy wrapper this cigar has. The ash held on for about an inch and a half before toppling into my ashtray.

Halfway There: The chocolate is still by far the dominant flavor. There is a bit more spice starting to creep its way in as well as a little cedar, and even honey. This is a sweet cigar through and through. The retrohale even produces an excellent chocolate priming with a ton of cedar mixed in there. The burnline is still perfect despite me thinking that the burn would start to go haywire at some point. The cigar is so smooth, and mild that I am feeling absolutely no nicotine even after the second third.

Finish: Even though this La Herencia Cubana Dos Capas is giving out some neat favors, it’s starting to lose my attention into the final third. It’s got some awesome flavors, chocolate, cedar, and spice, but nothing that really stands out nor are there any considerable changeups from the second third into the last. It’s a smooth, mild cigar. There is no nicotine kick, and absolutely no harshness into the final inch. The cigar took about an hour and a half to take down, and burned flawlessly with no touch ups or relights required.

Overview: This La Herencia Cubana Dos Capas is a great cigar. Well balanced, smooth, and sweet. It was just a little too smooth for my liking. This would be an excellent cigar for someone who is just starting out, or even a perfect morning smoke. I’d just stay away from it if you want a more robust, and complex experience. It’s definitely worth having around, but I wouldn’t run out and buy a box or anything.

Pairing: Since we are due for some snow in out chilly El Paso desert, I decided to pair this La Herencia Cubana Dos Capas with a New Belgium Snow Day. Snow day is an experimental Winter Warmer style ale brewed at the New Belgium brewery in Fort Collins, Colorado. A year or so ago, the brew masters at New Belgium became snowed into the brewery. They did exactly what any good brew master would do, brew some beer! They created an experiment. Basically they hopped the hell out of a winter warmer ale and created an interesting Pale Ale style winter brew. That’s right. Interesting enough the beer comes in at 6.2% ABV and carries a very hoppy taste similar to most pale ales, but threw in some awesome spice, cinnamon, malt, and orange to give it this special winter twang. It made for a great pairing, but the entire time I smoked the cigar I kept telling myself “Man, this thing would go perfect with some black coffee”. Try it for yourself.

The Good Stuff: I was one of the very many people intrigued as rumors began to fly about a possible Liga Privada in “A” format. Not that I am an “A” kinda guy, but that’s a huge departure from anything currently in the Liga Privada line. Not to mention that I am an open Liga Privada Fan Boy. That won’t make this review biased though, trust me. After about a years worth of rumors Jonathan Drew confirmed that they would in fact be making an “A” sized Liga Privada, and began to hype it up with some Jonathan Drew style tweets and Facebook posts.

I just had to put the "A" next to a Dirty Rat for size comparison. And for laughs.

As time went on, we discovered this wasn’t a real release, but instead a special type of product. What I mean by that is, Drew Estate actually created the Liga Privada “A” as a special promotional product.  The “A” is actually a tweaked T-52 blend. More than likely they needed to refine the blend and mellow it out a bit to fit the format. I’m glad too, I don’t think I could handle a straight up 9 inch T-52. These cigars will not be available to purchase, instead, they will be given out at certain Liga Privada events due in part to the limited amount of T52 leaf as well as Drew Estate wanting something special as a thanks to it’s customers. Plus, in my opinion, I don’t think the format is easy to sell. I was actually on Smoke Inn’s radio show “Kiss my Ash Radio” this passed weekend with Erik Espinosa from EO Brands and he made mention that he was actually present some time ago when he and Jonathan Drew opened the first box of Liga Privada Unicos “A”. That being said, I think it’s safe to say these will be readily available at Liga Privada Events.

I don’t smoke “A” sized cigars often at all. But there is a reason for it. “A” sized cigars were created to honor celebrations. This is a special treat sort of size, to be smoked to celebrate special occasions. With good reason too, they are normally 9” long and usually take around 3 hours to smoke.  That being said, lets get started!

Size: 9 ¼” x 47  -  Wrapper:  Connecticut Stalk Cut Habano  -  Binder: Brazilian Mata Fina  -  Filler: Nicaraguan/Honduran/Dominican – keep in mind this is just an assumption, knowing that it’s a tweaked T-52 blend.

Prelight: This is a GIGANTIC cigar. It almost feels too heavy to hold and wants to fall from my hand when I hold it near the head of the cigar. That goes with all “A” sized cigars I guess. They aren’t the most practical cigar, but they aren’t trying to be. Once you get passed the size of this cigar you are greeted with the beautiful T52 style wrapper that we have all grown to love. The wrapper is incredibly oily with medium to dark browns and oranges mixed in. The construction is perfect with only a very few larger veins. Usually veins of that size would run the entire body of a robusto sized cigar. I just though it was funny that the Liga Privada Unicos “A” had 2 longer veins stacked one after another, and they still only ran about half the body of the cigar.  Anyways, the wrapper and the entire cigar in general is very solid and durable. There aren’t any soft spots on the entire cigar. The cap is very similar to the pig tailed, rounded cap that the Dirty Rat carries, only twice the size. And the band is identical to the  Unicos Series bands that all the Liga Privada carries, blue and gold with a gigantic “A” on them.

The body of the cigar gives off a nice, strong cedar and sweet tobacco aroma while the foot of the cigar gives off nothing more than a very subtle spice. The cap clipped extremely easy and clean using my Liga Privada Double Bladed cutter. The cold draw was interesting, instead of greeting me with a nice pepper I was expecting, The “A” let loose this crazy strong cedar and sweetness which got me interested in just how “tweaked” this blend really is.

First Smoke: Right away the Liga Privada Unicos “A” kicked out the flavors I expect from the T-52. Cedar, spice, sweet tobacco, and cocoa. One thing was still missing, the pepper. In all honesty I’m glad too, a 9 inch pepper-bomb just doesn’t seem like it would sit too well with me. Despite the distance in which the smoke must travel, the draw was perfect and plentiful. It only took me my normal 2 puffs to get a mouthful of thick, white smoke. The burnline is a bit wavy and thick, but nothing too concerning, white the stationary smoke, as with most Liga Privada blends, is crazy. This cigar is spewing out tons and tons of thick, cedar scented smoke as it sits in my ashtray. The ash left behind is somewhat flaky, and really dark grey with spots of lighter grey. It only held on for about two thirds of an inch before giving way.

Halfway There: The sweetness has really started to pick up into the second third of this Liga Privada Unicos “A”. By this point, I’d be finishing a robusto format cigar, but this cigar is still keeping my attention by adding a ton of spice and the sweetness I mentioned to the already sweet mashup of cocoa, and cedar. The burnline has completely corrected itself and is burning dead even now. The retrohale is BADASS coating with an absolute blast of cedar each time I do it. I am feeling a very slight nicotine kick after the second third, but no where near what I was expecting form a Liga Privada blend.

Finish: Switching it up again, I started to get this nice, subtle floral flavor during the last third of Drew Estate’s Liga Privada Unicos “A”.  The sweetness has mellowed out quite a bit, and I am left with a really smooth cedar, cocoa, coffee and floral mixture. Surprisingly for the size I’m really not picking up much more than a really slight nicotine kick. The burnline has been perfect since the second third, and I haven’t had to relight, or even touch up this cigar once. All in all it took a few minutes shy of 3 hours to take down this beast of a cigar. It’s crazy how the final picture looks similar to the length of a “First Smoke” robusto picture. This thing is huge.

Overview: I have a short attention span. Very. I blame the internet and technology for that. That being said, I never really got bored while smoking this Liga Privada Unicos “A”. It had just enough change ups to keep my attention, but at the same time was smooth and seamless enough not to overpower me with each jump. I think finding balance in a cigar as big as this, and keeping the cigar’s complexity has the be an incredibly difficult task for the blender, and Drew Estate did a hell of a job with it. The cigar wasn’t as powerful as the other blends in the Liga Privada Line, with good reason. I don’t think I could handle a 3 hour T-52 It would leave my crying on the floor. Although this isn’t a cigar I’d smoke often, I really enjoyed it a lot. And in terms of the format, it’s not made to be consumed often. As stated, it’s a celebratory cigar. And I really think it’s a great addition to my humidor when I want something special and have a few hours to burn, pun intended.

Pairing: I said it many times, and will say it again, Winter is the season for beer. With all the awesome porters, stouts, and Christmas ales it’s a wonder why I’m not trashed from morning to dawn. St. Bernardus isn’t a stranger to this blog. In fact, it’s one of my favorite breweries out there. This Christmas season Abbey Ale hits the mark on all accounts. It’s strong (10% ABV), sweet, flavorful, and well balanced with fruity, malty flavors and just a hit of spice. Needless to say it went perfectly with the Liga Privada Unicos “A”. At about $13 a bottle, it’s not something you can drink everyday, but when you find it, pick it up. It pairs great with any full bodied, full flavored cigar.

Yesterday I took advantage of the fact that all my clients would be off celebrating. I decided to stay home and light up a good cigar with a tall glass of beer and enjoy the slightly warmer weather. I decided to sit down with this years Monster release from Tatuaje, dubbed the Wolfman. If you didn’t know, Pete Johnson has been releasing a Halloween themed cigar each year for the past few years and it’s called the Monster Series.

Last year, Tatuaje released “The Face” which we reviewed here. Before that you would have seen the Boris, Frank or Drac. Each one is inspired by a horror creature from a story or film. This years Wolfman release is no different, named after the infamous werewolf. The cigars came packed in a limited selection of dress boxes with 13 cigars as well as a slightly larger release of 10-count plain boxes. They were sold out very quickly across the country so I’m glad I was able to snag a few to get a review in.

The Wolfman comes in with a shaggy foot to keep inline with the character of the cigar. Pete wanted to give it a sort of “ugly” unfinished look to match the theme. Other than the shaggy foot, the cigar looks to be of excellent construction. The band on this cigar also has one new thing from the older Monster Series sticks. On the sides of the band you can see “MONSTER” and “HALLOWEEN” written beside the normal Tatuaje name. Normally, there was nothing else on the bands aside from the brand.

Now I know I’m coming in a little late to the game with this review but it did take quite a bit of digging and asking around to get these cigars. Especially up here to Canada where they aren’t sold and very few B&M’s are even willing to ship to. Tony’s local shops also don’t seem to get these in so we were both in a bit of a bind trying to track a few down. Alas, determination leads to success and I got them. So here I am, sitting down and getting ready to light this cigar and write down my thoughts for your reading pleasure.

Cigar: Tatuaje Wolfman – Monster Series 2011
Drink: Trafalgar Ales & Meads – Smoked Oatmeal Stout
Vitola: Box-Pressed Torpedo (7.5 x 52)
Wrapper: Sumatran
Binder: Nicaraguan
Filler: Nicaraguan
Price: MSRP $13
Burn Time: a little under 2 hours

Construction:
• The Tatuaje Wolfman is a nice looking cigar with a chestnut brown wrapper
• The wrapper is slightly rough with some veins running through it but none look to be large or worrisome
• The whole cigar actually feels a little soft when squeezed
• The cap is finished with extreme care and blends into the cigar with ease, the foot is left uncovered and shaggy but still looks to be fairly well packed
• Cap cut cleanly and easily and left me with an easy draw, make sure not to cut too much off this cigar or it will be very open
• As soon as I finished burning past the unfinished foot the draw got super-tight so I needed to cut the cap a bit more and now we’re all happy

Burn:
• Toasting seems fairly easy and even and took a good 30 seconds or so to get the foot glowing, I was expecting a messy toasting with the unfinished foot but it wasn’t messy at all
• Burn got off to a wonky start on one side that needed a quick correction early on
• After that correction, things have been burning a lot smoother with a nice sharp and even line
• Another small correction as I pass the halfway mark, nothing major and didn’t affect the flavors

Smoke & Ash:
• There’s a ton of smoke from each draw as I’ve come to expect from pretty much all of Pete Johnson’s cigar, he really knows how to nail the thick billowy smoke
• The ash from the unfinished foot was super weak and fell off quickly, before I even had a chance to snap a picture
• Seems that suicidal ash is the trend today, lost the first two ash to the floor after about an inch each, sigh…
• The ash seems to be fairly weak and a little bit messy with a light grey color to it
• Considering there is so much smoke on the draw, the isn’t much resting smoke to be found on the cigar and it’s giving off a nice cedar aroma

Tasting Notes:
• The aroma off the wrapper is slightly sweet with a peppery touch
• The foot adds a hefty helping of cedar added to the sweet and spicy notes
• Pre-light draw brought more of the cedar to the mix, quite a nice flavor
• Initial draws after lighting were mixed mostly of cedar and a spicy pepper undertone, no sweetness at this point
• The pepper seems to be staying as a soft undertone but now I’m getting some other more interesting spices in the mix, mainly like a nutmeg or clove type of flavor
• I’m also picking up on some leathery and earthy notes on this cigar, lots of flavors going on here
• The cedar flavors continue to dominate and I think I’m getting some coffee notes in the mix now too but that might be the stout I’m pairing with
• The body of the cigar has been a nice comfortable medium since the start, a good well balanced smoke so far
• The retrohale brings with it a slight peppery bite and smooth cedar finish
• A little past the halfway mark I’m starting to pick up a little bit of that initial sweetness, let’s hope it develops a little more
• The sweetness didn’t really develop any further and faded soon after, but the coffee and cedar really grew together into a nice mix
• All the flavors slowly ramped up near the 2 inches but the body stayed in a nice smooth medium range
• No harsh or bitterness right to the nub, enjoyed every last cedar and coffee filled draw

Final Thoughts:
I think Pete Johnson has another winner in the ever popular Monster Series of cigars from Tatuaje. I wouldn’t go as far as saying it’s his best ever but these are tasty right out of the box and they seem to have some aging potential as well. Other than a couple minor touch-ups the cigar burned fairly well and offered a lot of complexity to the palate that kept me interested the whole way through. And that is sometimes a hard task when the cigar is this length of vitola, I tend to have a short attention span, lol! The Wolfman was quite balanced and smooth through the whole experience and I enjoyed it from start to finish. They are getting harder and harder to come by each year (especially for a Canadian!) so I’m glad I was able to grab a few. If you manage to find some, definitely pick a couple up for a special occasion!

Pairings:
Today’s brew comes from a local brewery called Trafalgar Ales & Meads which is located about 45min from where I live in a place called Oakville, Ontario. I don’t actually see many other brews from these guys but I have picked up this brew a few times. It’s called the Smoked Oatmeal Stout. The first time I saw this I thought it was going to have a heavy smoked flavor like a scotch or something, but that’s not the case at all. It’s actually a fairly light stout but it’s got the most head out of any beer I’ve seen before. I mean if you shake this bottle even a tiny bit, it’s going to explode when you crack it open. And pouring it takes like 30min to let the foam settle, it’s ridiculous but worth it. The flavors you get are chocolate, coffee and a malty deliciousness that mix together so well. The array of flavors also makes for an excellent pairing for nearly any medium to full cigar, it would easily overpower a mild stick though. I think a nice Tawny Port would have gone excellently with the Wolfman or possibly even a strong coffee or black tea.

The Good Stuff: The Padilla Artemis was amongst the crazy amount of cigars released at this year’s IPCPR show in Las Vegas. I’m openly a Padilla fan. Ernesto is one of the people in the cigar business who constantly hit it out of the park with just about every blend they make. The Artemis is handmade in Honduras at the Raices Cubana factory using Cuban-seed Nicaraguan fillers and binder, wrapped with Cuban seed, Nicaraguan grown, Criollo/Corojo I’ve read that these will be a limited release, but I haven’t really seen any official word on that.  The Artemis will be available in four sizes, all boxed pressed: Robusto – 5 x 54”, Toro – 6 x 54”, Torpedo – 6.2 x 54, and the Double Torpedo – 6.7 x 56 and range $10 – $13 a stick.

 Size: 6 x 54  -  Wrapper: Nicaraguan Criollo/Corojo  -  Binder/Filler: Nicaraguan

Prelight: The Padilla Artemis is a beautiful boxed pressed format cigar. I’ve always come to expect great construction from anything that carries the Padilla name. The wrapper is this silky smooth, and sports this crazy calico color palate. It goes from medium to dark brown, parts of incredibly dark brown, and even spots of orange before coming to a perfect, round, triple wrapped cap. The band carries a gold and brown Padilla lion crest, followed by a brownish orange “Padilla” Shield as well as a smaller, orange, secondary band with the words “Padilla Artemis” embossed on it. The cigar feels incredibly firm, and gives very little when I squeeze on it, but the wrapper feels really thin and delicate so I didn’t want to handle the cigar too recklessly. The only soft spots I found were right around the foot of cigar.

The wrapper of this cigar smells like old shoe and burned paper. It’s not very welcoming at all, but as I said before, some of the worst smelling cigars end up being the best tasting. The foot of the cigar gives off some nice sweet tobacco and spice aromas.  The Artemis cut clean using my double bladed cutter. The cold draw was really interesting. I got some of the sweet tobacco flavor as well as a little of the spice, but then there was this strange cardboard flavor. I took a few more draws just to make sure that was the flavor I was picking up before writing it down, and sure enough it was in there. Let’s hope it’s just a cold draw glitch.

First Smoke: The Artemis light up with ease using my single flame butane torch. I am glad to report, there was no cardboard flavor in the first few puffs. What did surprise me though was the amount of pepper this cigar started out with. The Artemis came out with both pepper guns blazing only to defuse the pepper completely a minute later. The pepper was replaced with some nice tobacco flavors, soft hints of spice, and some really ripe earthy/grassy flavors. The draw on this cigar is excellent pumping out tons of thin smoke while leaving behind a perfectly even and sharp burnline. The ash however, isn’t as pretty. It’s a very flaky medium grey with some darker areas. The ash held on for an inch before giving way.

Halfway There: Into the second third of Padilla’s Artemis and the flavors really haven’t changed up much. There was the introduction of some very slight cedar, but that also came with a pairing of what tasted like some charred paper. Outside of that the tobacco and grassy/earthy flavors have remained the same. The Artemis does however give off some mean-cedar smelling stationary smoke as well as a hell of a sweet cedar priming on the retrohale. The burnline is still absolutely perfect and at this point I am not feeling anything in the nicotine department.

Finish: A little bit of clove sneaked into the flavor mix in the final third of this Artemis, but not much else. It’s still this grassy/tobacco/burned paper mixture and holding solid at that. The burnline has been awesome in this cigar though, perfect from start to finish with absolutely no touch-ups or relights. I am feeling just a very slighting bit of nicotine, even into the final third of the cigar. All in all it took about an hour and a half to smoke this cigar down to the nub. I had to put it down a little earlier then usual though due to the fact that it burned extremely hot into the final inch.

Overview: Is it wrong to say that the only thing I really liked about this cigar was the size? Ok, that’s not entirely true. It’s not a terrible cigar, I guess I have just learned to expect a little more from premier companies such as Padilla. The cigar fell flat for me, it was quite bland, and really lacked complexity. Nothing really stood out. Minus the construction, which was absolutely perfect. That being said I think this cigar would be alright if it carried a price tag half, or even a quarter of what it does now. Needless to say I probably won’t be buying anymore of these in the near future. Don’t let that stop you though, keep in mind this is just one man’s opinion. Read my tasting notes, maybe it might appeal to you.

Pairing: The pairing I chose actually brought some life into the cigar. This week I decided on Samuel Adams’ Chocolate Bock. I haven’t seen these for sale by themselves yet this year, but I wouldn’t doubt it if they started appearing. This was part of the annual holiday pack which Sam Adams puts together (and I am sure to purchase) every single year. This beer weighs in at 5.8% ABV and is brewed, along with all the other Sam Adams beers, in the Boston Beer Companies brewery in Boston. The chocolate bock, as it says, is a nice double bock with a hint of chocolate. And when I say “hint” of chocolate I really mean a whole crapload of chocolate. It’s not overpowering though. The chocolate blends in perfectly with the nutty, caramel, malt flavors of the double bock. This beer tastes a whole lot like Mackeson Triple stout, which I absolutely love, but cannot find anymore. Needless to say, this beer gave a little bit, much needed dimension to the Padilla Artemis.

Today we have a fairly limited cigar up for review that I actually don’t think got all that much Press. It comes from the B&M Exclusive line by Pete Johnson of Tatuaje. If you haven’t stumbled across any of these before, you can find one of the previous ones reviewed here on Casas Fumando, it was the Tatuaje Barclay Rex 100th Anniversary. Pete Johnson continues this line with the Tatuaje TAA Exclusive 2011.

The TAA in the name actually stands for the “Tobacconists Association of America” and unlike his previous B&M Exclusive releases, you will actually be able to find these in more than just 1 store. The total distribution went out to 40+ TAA retailers across the United States of America. There was also a larger production turned around for this cigar with numbers totaling up at 30,000 cigars. This worked out to 1,500 boxes of 20 cigars per box, and if you had a retailer in your area, they would have sold between $10 and $11 per cigar.

As with most exclusives from Tatuaje and Pete Johnson, they don’t last too long on shelves and are already fairly scarce in most areas. One thing that made them a bit of a draw to Tatuaje fans is that Pete hinted the blend was similar to that of the Pork Tenderloin and the Brex. Both of those were limited releases from Tatuaje that were difficult to track down. Pete also decided to change up the shape of this cigar a little bit. You can find that it is a slightly rectangular box-pressed shape and the 5.675 x 54 vitola is also non-standard. I actually found the vitola here to be a good balance between a Toro and Robusto.

The cigar itself comes wrapped in an interesting Connecticut Broadleaf wrapper. Now the wrapper alone doesn’t make the cigar, but both Tony and I both seem to have a great appreciation for a lot of Broadleaf cigars so I’m hoping this continues the trend. It’s terribly cold out here today but I’ve got my propane heater to keep me warm from the outside and a nice tall bottle of beer to keep me warm on the inside. So let’s see what the Tatuaje TAA Exclusive 2011 has in store for me!

Cigar: Tatuaje TAA Exclusive 2011
Drink: Wychwood Brewery Bah Humbug Christmas Cheer
Vitola: Box-Pressed Toro/Robusto hybrid (5.625 x 54)
Wrapper: Connecticut Broadleaf
Binder: Nicaraguan
Filler: Nicaraguan
Price: About $10
Burn Time: 1.5 hours

Construction:
• The Tatuaje TAA is actually a tad rough looking on first glance with a few medium to large sized veins and some uneven areas in the diameter
• The wrapper looks like a tasty chocolate bar with a bit of toothiness and I’m actually getting some sort of glitter type effect on it, could just be my lighting (I later realized the glitter was likely caused by the temperature being so cold that the humidity droplets were icing over…)
• The cigar sports a closed foot and a box pressed shape, the triple cap ties up the presentation nicely
• There is a bit of inconsistency with regards to firmness on the cigar too with some areas being soft and springy while others are very firm
• The cap clipped away fairly cleanly with my double-bladed guillotine cutter, I’m met with a bit of an open draw here that concerns me
• The draw remains very open which is disappointing

Burn:
• I actually peeled away the closed foot pieces to reveal a nice clean foot for my toasting since I’ve had terrible luck in the past with closed feet
• This resulted in a nice and evenly toasted foot and kicked me off to a great start
• A bit of a wave started after the toasting, we’ll see how it progresses
• The wave is progressing to be worse and will definitely require some touch-up soon
• The cigar almost went out and needed a fairly hefty touch-up, but we’re chugging along again now
• The draw seemed to get a bit tighter after my relight/touch-up and the burn has been a little more consistent, although still a tad wavy

Smoke & Ash:
• There is an absolute insane amount of smoke coming from each draw of this cigar, I could make smoke signals rivalling campfires with this cigar!
• Surprisingly, there isn’t much resting smoke coming off the cigar, just a moderate amount giving off a burning wood aroma
• The ash appears nice and clean so far with a light grey color tone
• First ash lasted just about an inch before falling off into the ashtray
• Second ash seemed to keep with the 1 inch mark as it’s standard

Tasting Notes:
• The wrapper has very little aroma, maybe just a bit of sweet tobacco
• Since the foot is closed, there isn’t much variance on the aroma but I do get a little bit of spice there
• The pre-light draw brings more sweet tobacco and spices, both in greater intensities now
• The initial draws offer an interesting mix of spices dominated by a white pepper type of flavor, mixed in there is also some cedar woodsiness that balances it all out
• The array of spices keeps changing as I smoke the Tatuaje TAA, there’s a variety of cloves, nutmeg and raw cinnamon along with the white pepper
• The initial sweetness I detected is pretty much gone but the cedar flavors seem to be balancing out the profile for now
• There is a very small bite on the retrohale and the finish is a nice smooth cedar flavor
• The body seems a little hard ot place right now, but I’ll say we’re near medium so far, I suspect that will increase soon though
• As I approach the half way mark I can’t say I’m getting much else in the flavor department, still spices and cedar
• It’s not a bad profile but I’m hoping it changes up a bit soon to keep me interested
• The balance of the cedar seems to be fading away and I’m getting more into a bland tobacco flavor paired with some mixed spices
• The Tatuaje TAA never really passed the medium threshold, stayed in the range until the end with only a slight buildup
• I really wish that initial sweetness made a presentation here, it would really bring a nice dimension to this cigar…
• Flavors going into the last 1.5 inches are really fading away, mostly getting a burnt woodsiness and some leathery flavors
• Had to put the cigar down a bit early as the flavors started getting harsh

Final Thoughts:
The Tatuaje showed some promise initially and I was enjoying the flavor profile from the start. Unfortunately, that profile didn’t change much as the cigar progressed and actually got a little bland shortly after the halfway mark. I also had a few issues with the burn and an extremely open draw. I think the cigar had some potential and maybe needed a little more rest time in the humidor, I’m not too sure. I’ve come to expect a higher calibre of cigars from Pete Johnson’s B&M exclusive lines and I don’t think this one lived up to the expectations I had. I’d definitely want to try another couple after they’ve had time to rest though and see how age treats them.

Pairings:
As we all know, Christmas is just around the corner and that means by favorite time of year in the brewery world! Christmas and Winter ales are probably my favorite seasonal brews and there’s always cool gift packs available too. You may recognize the Wychwood Brewery name from their famous Hobgoblin ruby ale which I’ve enjoyed in my review of Illusione 888 Slam and it’s own review here. This offering is called “Bah Humbug Christmas Cheer” and is one of theie seasonal ales. I actually found the flavors to be very similar to the Hobgoblin and not as “heavy” as you might expect. It’s basically got that smooth ruby ale character with an added touch of spices common in winter seasonal ales, such as cinnamon. I found it to be a very tasty pairing to the Tatuaje TAA since it offered a change of pace from the cigars profile and kept the whole experience a little more interesting.

Photo courtesy of Jay Luto from www.cigarphoto.net - Be sure to check out his awesome photography!

Now, I think it’s no secret that I’m a La Aurora fan. They have turned out a number of great smokes in the past year or two that have all been quite good. Now while their newer releases are enjoyable we can’t ignore some of their previous releases. So that’s what I decided to pick up tonight for review, it’s the La Aurora Preferidos 1903 Ruby Edition.

Now this particular cigar is part of the La Aurora Preferidos 1903 Special Edition series which covers 5 different colors and each one represents a specific wrapper and . The particular version I’ll be reviewing tonight is the Ruby Edition which is their Brazilian Sun-Grown wrapper version. Each of the Preferidos 1903 Special Editions come in wonderfully crafted aluminum tubes, each matching the color of their appropriate names.

It’s not just the wrapper or tube that makes these cigars special, the process for all the tobacco involved is quite unique as well. Firstly, the only Torcedors permitted to make this line of cigars are the resident experts that have at least 15 years of experience. This experts are also restricted to making a maximum of 125 cigars per day so they can pace themselves accordingly and not rush to over-produce. This ensures high quality cigars and extra time allotted for each one.

As for the tobacco leaves themselves, each one used in the Preferidos cigars have been aged a minimum of 4 years. This time includes a full year of aging in rum barrels and another 6-8 months in the aging room after being rolled. All this extra time and attention to this cigar makes for an exceptional presentation. So without further delay, let’s jump into the review.

Cigar: La Aurora Perferidos 1903 Ruby Edition
Drink: Hockley Valley Brewery Black & Tan
Vitola: Perfecto (5 x 54)
Wrapper: Brazilian Sun Grown
Binder: Piloto Cubano
Filler: Piloto Cubano, Brazilian Bahia, Cameroon
Price: $10 – $15
Burn Time: 1.5 hours

Construction:
• A very nice dark chocolate brown wrapper surrounds this perfecto shaped cigar
• The wrapper is amazingly toothy and rough like sandpaper, but the presentation definitely shows attention to detail
• There are quite a few visible veins but none of them are too large or worrisome
• The cap blends into the cigar and the start of the cap is barely noticeable
• There is a fair bit of firmness on the cigar and it offers almost no give when squeezed
• The foot is fairly small due to the tapered edge but it actually appears poorly packed, which is odd since the rest of the cigar is really firm
• I gave the cigar a short cut which sliced through easily and cleanly
• Draw was excellent even with a small cut

Burn:
• Given it’s super small foot, the cigar toasted quickly and evenly
• I usually have a lot of problems with sharply tapered ends on cigars but so far the burn is super razor sharp
• It’s also quickly noticeable that this cigar is burning very slowly, hopefully that keeps up
• Passing an inch and we’re still razor sharp
• It’s still burning amazingly slow too, really allowing me time to enjoy it
• I was expecting the thinner portions of the cigar to burn faster but the total burn time ended up being longer than what I would have expected on a 5 inch cigar, love it when that happens

Smoke & Ash:
• Right off the bat it’s easy to notice the ton of smoke from every draw on the Ruby
• Initial sightings of the ash are showing a nice white/light grey color
• It also appears to be nicely clean and tight
• There’s also a ton of resting smoke from this cigar and it’s giving off a nice cedar aroma
• Ash is holding strong at about two inches and looking good
• The ash lasted well over 2 inches but in my greediness to try and get a massive ash, it fell onto the floor
• The middle of the ash turned out to be amazingly white, I don’t think I’ve ever seen such a bright white on an ash before
• The thick billowing smoke was consistent right to the end

Tasting Notes:
• The wrapper on the La Aurora Preferidos Ruby offers just a touch of sweet coffee aroma
• The foot is fairly small and I basically get the same aroma as I did on the wrapper
• The pre-light draw brought a lot more flavors, including cedar, cocoa and just a touch of spices
• The initial draws are bursting with notes of cedar and spice, it actually made me sneeze, lol
• The retrohale has no bite and a very smooth and enjoyable cedar finish
• So far the body seems to be in the low-medium department and I’m enjoying this profile
• The spice kicked down a notch but I’m still getting a smooth cedar and maybe some hints of coca are appearing now and then
• The cedar and cocoa flavors are really intensifying and getting super tasty, also picking up lots of coffee notes now too
• It seems like the flavors just keep intensifying and getting more enjoyable, the spice and coffee are also making a bigger appearance just past the halfway mark
• The flavors are staying balanced and taking turns being dominant right to the end, took out the toothpick to get max enjoyment out of this cigar tonight
• No harshness right down to the super small nub, enjoyed every last bit of this tasty cigar.

Final Thoughts:
This was not my first dive into Preferidos territory and it definitely won’t be my last. I think La Aurora has another winner with this line of cigars and the Ruby Edition is definitely one of my favorites. The intense but smooth array of flavors makes for a very enjoyable cigar from start to finish. I did find quite a variance in the prices of these cigars so you might be careful and do some research before purchasing. At $15+ these can be a tough buy, and may not live up to expectations. But if you can find them at the $10 range then these are winners in my book and deserve a home in your humidor. The burn was also sensational on the La Aurora Preferidos Ruby which helped tie up the whole experience with a winning combination.

Photo courtesy of Jay Luto from www.cigarphoto.net - Be sure to check out his awesome photography!

Pairings:
Today’s brew pairing comes from a local brewery about 30min away form my home called Hockley Valley Brewing Co.. It’s actually a gorgeous place I’ve visited a few times before that is very picturesque and surrounded by forests. In the winter time they have some fairly basic ski hills to enjoy as well. This offering is called the Black & Tan. The best way I can describe it is some sort of hybrid between ad dark ale and a stout. It’s got some thick creamy notes but is also smooth like a dark ale, very interesting. It offers up notes of creamy coffee and lots of roasted malt with almost no bitterness at all. It’s very enjoyable! It also paired very well with the cedar and cocoa notes of the La Aurora Preferidos Ruby, they complimented each other quite well. Other good pairings for this tasty cigar would include coffee or a fine tawny port!